query: where does the mousse derive its light texture from

pos: Mousse mousseuse" 'foamy cream', "mousse" 'foam', and so on, as early as 1768. Modern mousses are a continuation of this tradition. Mousse A mousse (French 'foam' ) is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savoury. Sweet mousses are typically made with whipped egg whites, whipped cream, or both, and flavored with one or more of chocolate, coffee, caramel, puréed fruits, or various herbs and spices, such as mint or vanilla.

pos: Mousse mousseuse" 'foamy cream', "mousse" 'foam', and so on, as early as 1768. Modern mousses are a continuation of this tradition. Mousse A mousse (French 'foam' ) is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savoury. Sweet mousses are typically made with whipped egg whites, whipped cream, or both, and flavored with one or more of chocolate, coffee, caramel, puréed fruits, or various herbs and spices, such as mint or vanilla.

pos: Mousse Mousse A mousse (French 'foam' ) is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savoury. Sweet mousses are typically made with whipped egg whites, whipped cream, or both, and flavored with one or more of chocolate, coffee, caramel, puréed fruits, or various herbs and spices, such as mint or vanilla. In the case of some chocolate mousses, egg yolks are often stirred into melted chocolate to give the final product

neg: Mousse a richer mouthfeel. Mousses are also typically chilled before being served, which gives them a denser texture. Sweetened mousse is served as a dessert, or used as an airy cake filling. It is sometimes stabilized with gelatin. Savory mousses can be made from meat, fish, shellfish, foie gras, cheese, or vegetables. Hot mousses often get their light texture from the addition of beaten egg whites. Various desserts consisting of whipped cream in pyramidal shapes with coffee, liqueurs, chocolate, fruits, and so on either in the mixture or poured on top were called "crème en mousse" 'cream in a foam', "crème

neg: Hairstyling product as a cream, but can also be found as a spray. Hair mousse adds volume without causing clumps or buildup. It is a lighter alternative to hair gel. Mousse is generally applied to the roots of damp hair before blow drying or styling. Mousse may also be used to add definition to curls, or to add texture to hair for a beach blown effect. Pomade is an oil based or water based product designed for slick and tight hairstyles. Unlike hair spray and hair gel, pomade does not dry and often takes several washes to remove. Grease-cutting shampoos and deep-cleansing

neg: Chiffon pie Chiffon pie A chiffon pie is a type of pie that consists of a special type of airy filling in a crust. The filling is typically produced by folding meringue into a mixture resembling fruit curd (most commonly lemon) that has been thickened with unflavored gelatin to provide a light, airy texture; it is thus distinguished from a cream pie or mousse pie, which achieve lightness by folding in whipped cream rather than meringue. To reduce risk of salmonella, it is recommended that a Swiss-meringue (eggs whites and sugar heated in a double boiler to 120-130°F over simmering water, then

neg: Foam (culinary) the air-oil phase and the aqueous phase. If the surfactants are at equal concentrations at the interface, proteins are generally less effective than small surfactants, such as lecithin or monoglycerides, at decreasing the interfacial tension. Of course, this is not true of heated soybean or whey protein, which readily forms copious foam. Foams consist of two phases, an aqueous phase and a gaseous (air) phase. Foams have been used in many forms in the history of cooking, for example: whipped cream, ice cream, cakes, meringue, soufflés, mousse and marshmallow. It has a unique light texture because of the tiny air

neg: Food irradiation and two international expert groups evaluated the available data and concluded that any food at any dose is wholesome and safe to consume as long as it remains palatable and maintains its technical properties (e.g. feel, texture, or color). Irradiated food does not become radioactive, just as an object exposed to light does not start producing light. Radioactivity is the ability of a substance to emit high energy particles. When particles hit the target materials they may free other highly energetic particles. This ends shortly after the end of the exposure, much like objects stop reflecting light when the source

neg: Jack Calmes of light, where the first texture produces at least some diffusion in the beam of light. The apparatus also includes a second flexible material attached to a first portion of the first area, where the second flexible material reduces the amount of diffusion of the beam of light produced by the first texture of the first portion of the first area. A light fixture includes a light fixture and the first flexible material coupled to a scrolling mechanism. The scrolling mechanism is operable to position a selected area of the first flexible material such that a beam of light from

neg: Fuguing tune third of the way through. Moreover, in a fugue the musical material used at each entrance (the so-called "subject") is repeated many times throughout the piece, whereas in a fuguing tune it normally appears just in the one location of sequenced entries, and the rest of the work is somewhat more homophonic in texture. Indeed, "fuguing" does not derive "from" "fugue". Rather, as Irving Lowens points out, both terms hark back to a still earlier, more general usage (ultimately from Latin "fugere" "to flee"). He cites the words of Thomas Morley, who wrote (in 1597 in his "Plaine and Easie

neg: Chartreuse (color) as being the earliest occurrence found in print of the term 'chartreuse' used as the name of a color. However the source does not define or describe the color referred to. In "The Domestic Monthly" (1885) is written, "The delicate, pale green, with a yellow tinge, entitled 'Chartreuse,' is a rival to the renewed apple green," and, "The new shade of Chartreuse green, from light to dark, is lovely in the large feather fans. ... Some of the corded silks have fancy stripes in a combination of colors such as ... mousse and Chartreuse, which is the stylish yellow green."

neg: Laffy Taffy artificial fruit flavors including Banana, Strawberry, Green Apple, Grape,and Blueberry , as well as a chocolate mousse flavor. The candy was advertised as having a "long-lasting" flavor. In 2003, Wonka introduced a variety called "Flavor Flippers", a piece of taffy that had a soft center with a different flavor. The name refers to both the texture of the taffy as well as its embodiment of silliness; jokes are written on the inside of each wrapper. For example: "What do you call a cow with no legs? -- Ground Beef." Some jokes are pun-based, such as "What is Labor Day? --

neg: The Refuge (film) Cinema in March 2010 with screenings at the Walter Reade Theater and IFC Center. Louis and Mousse, a couple in their early 30s, are doing drugs in bed in a luxurious half empty Parisian apartment. A drug dealer brings them six grams of heroin and Louis injects Mousse and himself with it. The next morning, rising early; Louis gives himself another shot, which is fatal. Louis' mother arrives trying to rent the apartment, and she discovers the couple: Louis is dead from an overdose, but Mousse is alive. She is taken to a hospital where she finally awakens. Mousse is

neg: Pouteria campechiana a hard-boiled egg yolk, hence its colloquial name "eggfruit". It is closely related to the mamey sapote and abiu. The shape and size of the fruit is highly variable, depending on the cultivar. The better selections consistently produce large ovate fruit with glossy skin weighing upwards of 400 grams (14 ounces). The flesh is somewhat pasty, although the best varieties have a creamy mousse-like texture. The flavor is rich and is reminiscent of an egg-custard. The fruit may contain between one and six large brown seeds. The canistel displays climacteric fruit ripening. A fully mature fruit shows an intense yellow

neg: Hair mousse coat the hairs, to assist the hair in taking a certain shape. Hair mousse is purple while in the can and turns an off-white color upon coming in contact with the air. One of the lighter-weight hair styling products, hair mousse is applied to wet hair before drying and styling. Hair mousse can be used on naturally curly or permed hair to reduce frizz and define curl. The early 1980s arrival of hair mousse in North America was known as "mousse mania", as hairdressers unveiled the new foam product to their clientele. Throughout its first years on the market, hair

neg: Hairstyle shine, curl, volume or hold to a particular style. Hairpins are also used when creating particular hairstyles. Their uses and designs vary over different cultural backgrounds. Styling products aside from shampoo and conditioner are many and varied. Leave-in conditioner, conditioning treatments, mousse, gels, lotions, waxes, creams, clays, serums, oils, and sprays are used to change the texture or shape of the hair, or to hold it in place in a certain style. Applied properly, most styling products will not damage the hair apart from drying it out; most styling products contain alcohols, which can dissolve oils. Many hair products contain

neg: Venous translucence are not specific to obtain reflected images. The illumination of the skin by distant infrared light, without the impression of the source on the skin, does not reveal a diagnostic image. The translumination transductor must be in direct contact with the skin. The process should be similar to that used in Doppler ultrasonography. Tissue transluminated by white light has a refraction index in agreement with its texture. By the impression of the camera on the skin, red and yellow colors are observed. The red color is soon dispersed in the skin and the yellow surrounding it begins to alter its

neg: Flexible stone veneer stone for future generations. Processing this new material also reduces scrap because requiring tons of stone to be quarried, transported, mined, or processed is not necessary. Less fuel is used before and after processing this material because of its light weight. Additionally, in a single crate hundreds of square meters of material can be transported where traditional stone products would require larger trucks and equipment to move and handle the raw slabs. Flexible stone veneer varies in thickness, color, and texture and will generally carry color and texture from the original stone it is pulled from. The processed stone sheets

neg: Translucent concrete much coarser light pattern are available. The main advantage of these products is that on large scale objects the texture is still visible — while the texture of finer translucent concrete becomes indistinct at distance. Further pictograms and lettering can be realized with this technology. An approach that does not use waveguides involves using transparent aggregate and binders. However, chemically this would not necessarily resemble concrete, and might resemble fiberglass. Unlike materials requiring alignment of optical fibers, however, it might be transported and poured using existing infrastructure. Translucent concrete Translucent concrete (also: light-transmitting concrete) is a concrete based building material

neg: Tire mousse Tire mousse Tire mousse is a component in certain types of off-road run-flat tires, designed to allow them to maintain functionality despite a puncture. It is a ring of flexible foam that is placed inside a tire before it is fitted on the rim. The original run-flat mousse, called Bib-Mousse, was developed in 1984 by Michelin, for use on motorbikes in enduro, rally-raid and motocross events. 1988 on the Acropolis Rally, In 1987, Michelin debuted its ATS system (Appui Temporaire Souple, or Flexible Temporary Support) on the works Renault 11s of Jean Ragnotti and François Chatriot. It won the Technological

neg: Tire mousse a ring of butyl honeycomb foam with its cells filled with nitrogen. It has a smooth-molded outer skin that is designed to slip into specific size off-road motorcycle tires. Tire mousse Tire mousse is a component in certain types of off-road run-flat tires, designed to allow them to maintain functionality despite a puncture. It is a ring of flexible foam that is placed inside a tire before it is fitted on the rim. The original run-flat mousse, called Bib-Mousse, was developed in 1984 by Michelin, for use on motorbikes in enduro, rally-raid and motocross events. 1988 on the Acropolis Rally,

neg: Texture mapping interpolated across the faces of polygons to sample the texture map during rendering. Textures may be repeated or mirrored to extend a finite rectangular bitmap over a larger area, or they may have a one-to-one unique "injective" mapping from every piece of a surface (which is important for render mapping and light mapping, also known as baking). Texture mapping maps the model surface (or screen space during rasterization) into texture space; in this space, the texture map is visible in its undistorted form. UV unwrapping tools typically provide a view in texture space for manual editing of texture coordinates. Some

neg: Hair mousse Hair mousse Hair mousse, also referred to as styling foam, is a hairstyling product to protect, stiffen, or style hair. "Mousse" originates from a French term meaning foam. Hair mousse originated in France and was brought to the North American retail market by L'Oreal in the 1980s, the first mousse product coming out under the label "Valence". It is often dispensed in an aerosol foam spray or in cream form. Hair mousse adds volume to hair and often provides both conditioning and hold, without any clumps or build-up. It is a hairstyling product which works by using synthetic resins to

neg: Cucoloris an alpha map as a cookie (sometimes called a "light texture") to cast shadows on 3D objects is simulated by applying an alpha texture to an emitting light source in the 3D scene, typically a spot light type or a directional light type, to serve as a virtual cookie that projects shadows onto 3D object(s) by emitting light only through the transparent or translucent parts of the alpha texture, thus simulating the effect of a cucoloris as used in its real-world counterpart. This effect is commonly used in both 3D computer-generated animation and video games. Cinematographer George J. Folsey, ASC

neg: Columbia spotted frog is a medium-sized frog reaching lengths of up to 3.5 in (90 mm). Its color ranges from a dark, olive green to light brown with irregularly shaped black spots on its back and legs (rendering its name). Its skin texture, like the rest of the genus, varies from a rough to a smooth texture, with small folds of skin along the back. This frog exhibits a unique feature regarding its color. A light-colored strip runs along the upper lip, and the ventral sides of the frog are usually colored either pink or yellow, but only in the adult form. This

neg: Hair mousse foam will break down immediately once worked into the hair. Other added ingredients in various hair mousses, such as vitamins, silicones, sunscreens, and dyes, tend to assist in additional functions for the hair mousse product, such as providing an additional conditioning component. Certain brands contain alcohol, which is suitable for most hair types except dry. Color mousse is used to cover up grey hair and to create hair styles at the same time. Semi-permanent color mousse can be used to give toning to hair that is fading from hair color processes. Hair mousse Hair mousse, also referred to as styling

neg: Parliamentary system Parliamentary system A parliamentary system is a system of democratic governance of a state where the executive derives its democratic legitimacy from its ability to command the confidence of the legislature, typically a parliament, and is also held accountable to that parliament. In a parliamentary system, the head of state is usually a person distinct from the head of government. This is in contrast to a presidential system, where the head of state often is also the head of government and, most importantly, the executive does not derive its democratic legitimacy from the legislature. Countries with parliamentary democracies may be

neg: Abstract photography Abstract photography Abstract photography, sometimes called non-objective, experimental, conceptual or concrete photography, is a means of depicting a visual image that does not have an immediate association with the object world and that has been created through the use of photographic equipment, processes or materials. An abstract photograph may isolate a fragment of a natural scene in order to remove its inherent context from the viewer, it may be purposely staged to create a seemingly unreal appearance from real objects, or it may involve the use of color, light, shadow, texture, shape and/or form to convey a feeling, sensation or

neg: Polystichum acrostichoides in texture, their undersides may be covered in very sparse hairs; their shape can be described as linear to lanceolate shaped. The light brown spores are produced on pinnae which are conspicuously smaller than the pinnae below them; these pinnae are located at the tip of the frond.—these pinnae can be described as acrostichoid as the sporangia covers almost the entirety of the underside of the leaf surface. Acrostichoid is also the term from which "P. acrostichoides" derives its species name. Christmas fern resembles the Pacific Coast sword fern, "Polystichum munitum", but does not make the huge clumps which that

neg: Richelieu-class battleship on the main artillery turrets (), but thicker on the conning tower (), equivalent for the armored belt () and weaker horizontal armor ( to ). As on "Dunkerque", the underwater protection consisted of a sandwich of void spaces, light bulkheads, liquid loading compartments or compartments filled with a rubber-based water-excluding compound ("ébonite-mousse"), and a heavy internal holding bulkhead to absorb the explosion of a torpedo head. The compartment outward of the inclined armor belt had a maximum depth of , and had a filling of "ébonite mousse". Inward of this compartment, there was a bulkhead, enclosing a void compartment

neg: Chocolate tart for a romantic meal with his girlfriend (and future wife). Chocolate tart Chocolate tart, also known as chocolate cream pie, is a dessert consisting of dark chocolate, cream and eggs, beaten together, poured into a crisp, unsweetened pastry shell and baked until firm. It is considered a form of custard tart because it includes an egg-based filling. The dish is similar in composition to chocolate mousse, however, being baked gives the chocolate tart a firmer texture. Due to the expense of the ingredients and difficulty of making the pastry, the dish is relatively rare except in upscale cafés. It has

neg: Chocolate tart Chocolate tart Chocolate tart, also known as chocolate cream pie, is a dessert consisting of dark chocolate, cream and eggs, beaten together, poured into a crisp, unsweetened pastry shell and baked until firm. It is considered a form of custard tart because it includes an egg-based filling. The dish is similar in composition to chocolate mousse, however, being baked gives the chocolate tart a firmer texture. Due to the expense of the ingredients and difficulty of making the pastry, the dish is relatively rare except in upscale cafés. It has many variants, and is considered a gourmet dessert. An early

neg: Foam (culinary) Foam (culinary) In cuisine, foam is a gelling or stabilizing agent in which air is suspended. Foams have been present in many forms over the history of cooking, such as whipped cream, meringue and mousse. In these cases, the incorporation of air or another gas creates a lighter texture and a different mouth feel. Foams add flavor without significant substance, and thus allow cooks to integrate new flavors without changing the physical composition of a dish. More recently, foams have become a part of molecular gastronomy technique. In these cases, natural flavors (such as fruit juices, infusions of aromatic herbs,

neg: Hairstyling product in the hairstyling of men, but it is not gender specific. Hair gel can come in tubes, pots, small bags, or even in a spray form. Hair wax is a thick hair styling product containing wax, which helps hold hair in place. Unlike some products such as hair gel which leave the hair hard in texture, hair wax leaves the hair pliable. Many manufacturers are now releasing different versions of hair wax, such as pomade, putty, glue, glypto, whip, and styling paste. Hair mousse is a product added to hair for extra volume and shine. It is most commonly produced

neg: The Refuge (film) informed of the death of her boyfriend and that she is pregnant. After Louis' funeral and burial, his mother, bluntly, tells the confused Mousse that they do not want an heir for her dead son and that they have made arrangements to terminate the pregnancy. Louis’ brother, Paul, looks on, empathizing with Mousse. Some months later, Mousse has found refuge in a seaside country house where she lives as a recluse during the pregnancy she has decided to keep. The house has been lent to her by an older man who was Mousse’s lover when she was sixteen years old.

neg: The Confession (novel) man despite the violent riots which tear the streets of Slone apart. Chris Erskine writing in the Los Angeles Times reviewed the novel in a favorable light, commenting on Grisham's deft ability at pacing in his novels. Writing in the "Religious Left Law" blog, David Nickol was adversely critical of the novel for not doing what it set out, presumably, to achieve, i.e. to present a firm case against the death-penalty through the medium of fiction. Its failings, he said, derive from the fact that the events of the Donté case "are so egregious that...[o]ne does not need to be

neg: WASP-24 star, over various days in 2009 and 2010. Using information collected by NOT, WASP-24's temperature, metallicity, and other characteristics were derived. Detected levels of lithium and the star's surface gravity suggests that the star does not follow the main sequence. These stellar characteristics were later used to derive its planet's characteristics. WASP-24 and, specifically, the discovery of orbiting Hot Jupiter WASP-24b were first reported on SuperWASP's website. WASP-24 is an F-type star that lies 340 parsecs, or 1,100 light years, away. With an apparent magnitude of 11.3, the star is invisible to the naked eye from the Earth's perspective. WASP-24

neg: The Great British Bake Off (series 2) hours. For the signature bake, the semi finalists were asked to bake a layered mousse cake in 2 hours, with the judges seeking a light sponge and a rich mousse. For the technical challenge, the bakers were asked to bake 12 identical Iced Fingers. Using Paul's recipe, they were to be filled with cream and jam. For the showstopper, the bakers were asked to bake 3 types of pastries. The bakers had to use the same dough - which must be crisp on the outside and soft on the inside - for all three. In this episode, none of the

neg: Dunkerque-class battleship the normal displacement. The underwater protection consisted of a "sandwich" of void spaces, light bulkheads, liquid loading compartments, compartments filled with rubber-based, water-excluding compound called "ébonite-mousse", and a heavy internal holding bulkhead to absorb the explosion of a torpedo warhead. The compartment outboard of the inclined armor belt had a maximum depth of 1.5 m and was filled with "ébonite mousse". Inboard of this compartment, there was a 16 mm bulkhead, enclosing a void compartment 0.9 m deep, then an oil fuel bunker 3.9 m deep, then a 10 mm bulkhead containing a void compartment 0.70 m deep, backed by

neg: Sutton Hoo helmet the Sutton Hoo helmet, largely unsupported by positive evidence other than the odd texture of the interior of the helmet, gained further traction by the prevalence of similar linings in late Roman helmets. Several of the decorative aspects of the Sutton Hoo helmet, particularly its white appearance, inlaid garnets, and prominent rivets, also derive from Roman practice. Its tinned surface compares with the Berkasovo 1 and 2 helmets and those from Concești, Augsburg-Pfersee, and Deurne. The Berkasovo 1 and Budapest helmets are further adorned with precious or semi-precious stones, a possible origin for the garnets on the Sutton Hoo and

neg: Ian Hornak content. My flower pieces derive less from 19th century realists and/or impressionists, with their literal depiction of color, texture and form, and more from the 17th century Flemish painters whose flowers give visual pleasure, and imply a more generalized reality and symbolism". Gerrit Henry wrote of these works, "Hornak is a rather self-explanatory if not wholly tautological postmodernism. Perhaps, though, his excesses ring true for the approaching millennium: this is 'end-time' painting that exercises its romantic license to the fullest in its presentation of multiple styles of the last "fin de siècle" - naturalist, symbolist, allegorical, apocalyptic". Although Hornak's earliest

neg: Akkawi Akkawi is hand-packed into square draining hoops and then cured in a salted whey brine for two days. The color is white and it has a smooth texture and a mild salty taste. It is commonly used as a table cheese eaten by itself or paired with fruit. The texture can be compared to Mozzarella, Feta or a Mizithra, since it does not melt easily. Akkawi can be stored up to a year. The texture and flavor is a result of its specific culturing from its curds that are kept together for a prolonged period longer than simpler tasting curd

neg: Cupuaçu flavors derive from its phytochemicals, such as tannins, glycosides, theograndins, catechins, quercetin, kaempferol and isoscutellarein. It also contains caffeine, theobromine, and theophylline as found in cacao, although with much lower content of caffeine. Cupuaçu butter is a triglyceride composed of saturated and unsaturated fatty acids, giving the butter a low melting point (approximately 30 °C) and texture of a soft solid, lending its use as a confectionery resembling white chocolate. Main fatty acid components of cupuaçu butter are stearic acid (38%), oleic acid (38%), palmitic acid (11%) and arachidic acid (7%). Cupuaçu Cupuaçu ("Theobroma grandiflorum"), also spelled cupuassu, cupuazú, cupu

neg: Tire mousse Innovation Award in 1988. The mousse is compressed as soon as the tire is inflated. Once the tire begins being used, it heats up and becomes primed for use. In the event of an air leak, and subsequent loss of pressure, the mousse expands to fill the void, giving a pressure almost equal to that of a properly inflated tire. Mousse is used on cars and motorcycles in certain types of off-road racing such as the Dakar Rally. "Bib-Mousse" is a Tire mousse made by French tire manufacturer Michelin. The Bib-Mousse was named after Michelin's well-known mascot, Bibendum. It is

neg: Iggy's two locations, but after moving to its present location, it added an eight-seat dessert bar. There are sixteen chefs in the kitchen. The restaurant is able to offer a scholarship at the Singapore Institute of Technology. The restaurant's menu does not follow a particular style of cuisine, but instead serves a fusion from different European nations with Asian twists influenced by seasonal produce. The majority of the produce for the restaurant is imported from Japan. Main courses include wagyu beef tongue served with three types of peppers, microgreens, yuzu mustard, and an avocado mousse. A signature dessert served by the

neg: Pudding dishes include Yorkshire pudding, black pudding, suet pudding and steak and kidney pudding. In the United States and some parts of Canada, "pudding" characteristically denotes a sweet milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar collagen agent such as the Jell‑O brand line of products. In Commonwealth countries these puddings are known as custards (or curds) if they are egg-thickened, blancmange if starch-thickened, and jelly if gelatin based. Pudding may also refer to other dishes such as bread pudding and rice pudding, although typically these names derive

neg: Radar signal characteristics use other techniques to derive target distance. At its most simplistic, MUR (Maximum Unambiguous Range) for a Pulse Stagger sequence may be calculated using the TSP (Total Sequence Period). TSP is defined as the total time it takes for the Pulsed pattern to repeat. This can be found by the addition of all the elements in the stagger sequence. The formula is derived from the speed of light and the length of the sequence : where c is the speed of light, usually in metres per microsecond, and TSP is the addition of all the positions of the stagger sequence,

neg: Texture mapping used for lightmapping but may also be used to generate normal maps and displacement maps. Some video games (e.g. Messiah) have used this technique. The original Quake software engine used on-the-fly baking to combine light maps and colour texture-maps ("surface caching"). Baking can be used as a form of level of detail generation, where a complex scene with many different elements and materials may be approximated by a single element with a single texture which is then algorithmically reduced for lower rendering cost and fewer drawcalls. It is also used to take high detail models from 3D sculpting software and

neg: Immanuel Kant that vexed Kant was central to what 20th-century scholars called "the philosophy of mind". The flowering of the natural sciences had led to an understanding of how data reaches the brain. Sunlight falling on an object is reflected from its surface in a way that maps the surface features (color, texture, etc.). The reflected light reaches the human eye, passes through the cornea, is focused by the lens onto the retina where it forms an image similar to that formed by light passing through a pinhole into a camera obscura. The retinal cells send impulses through the optic nerve and

neg: Sugar candy are broadly divided into two groups: crystalline candies and amorphous candies. "Crystalline candies" are not as hard as crystals of the mineral variety, but derive their name and their texture from their microscopically organized sugar structure, formed through a process of crystallization, which makes them easy to bite or cut into. Fudge, creams, and fondant are examples of crystalline candies. "Amorphous candies" have a disorganized crystalline structure. They usually have higher sugar concentrations, and the texture may be chewy, hard, or brittle. Hard candies, such as lollipops, caramels, nut brittles and toffees are all examples of amorphous sugar candies, even

neg: Redshift spacetime metric through which they are traveling. One interpretation of this effect is the idea that space itself is expanding. Due to the expansion increasing as distances increase, the distance between two remote galaxies can increase at more than 3 m/s, but this does not imply that the galaxies move faster than the speed of light at their present location (which is forbidden by Lorentz covariance). The observational consequences of this effect can be derived using the equations from general relativity that describe a homogeneous and isotropic universe. To derive the redshift effect, use the geodesic equation for a light

neg: Exposure value the final camera settings will correspond to EV 15. Some light meters (e.g., Pentax spot meters) indicate directly in EV at ISO 100. Some other meters, especially digital models, can indicate EV for the selected ISO speed. In most cases, this difference is irrelevant; with the Pentax meters, camera settings usually are determined using the exposure calculator, and most digital meters directly display shutter speeds and formula_15-numbers. Recently, articles on many web sites have used "light value" (LV) to denote EV at ISO 100. However, this term does not derive from a standards body, and has had several conflicting definitions.

neg: The Entitled same. Richard's transaction does not go through as his agent tells him he does not have enough money. Bob has not yet come and they are unable to reach him. The kids are locked, blindfolded and tied in a basement. Paul is shown to light a cigarette while telling Jenna to keep watch. Dean, wanting to derive some fun for himself with victims, is disappointed when he's not assigned. Paul calls the fathers and learns that the one million dollars will not be coming from Bob, who has not yet arrived to receive the message. Aware that Paul has decided

neg: Procedural texture surface coordinate systems. Initially these functions were based on simple combination of procedural noise functions like Simplex noise or Perlin noise. Currently a vast arsenal of techniques are available, ranging from structured regular texture (like a brick wall), to structured irregular textures (like a stonewall), to purely stochastic textures. Cellular texturing differs from the majority of other procedural texture generating techniques as it does not depend on noise functions as its basis, although it is often used to complement the technique. Cellular textures are based on feature points which are scattered over a three-dimensional space. These points are then used

neg: Judith Lodge out she had cancer. Following her diagnosis, chemotherapy, and surgery, Lodge became attracted to photographing trees which had been struck by fire yet were still alive, stating that she felt felt akin to them. These damaged arbutus trees can be seen in the series "Trees Hit by Lightening and Other Fires". Lodge’s monumental abstract works, sometimes as large as 10’x16’, partially derive from 1950s abstract expressionism. She typically utilizes a painterly style where thick layers and ropes of acrylic paint are built up in an almost three-dimensional topography, reminiscent of veins or sinews upon the surface of skin. The texture

neg: Texture filtering are many methods of texture filtering, which make different trade-offs between computational complexity, memory bandwidth and image quality. During the texture mapping process, a "" takes place to find out where on the texture each pixel center falls. Since the textured surface may be at an arbitrary distance and orientation relative to the viewer, one pixel does not usually correspond directly to one texel. Some form of filtering has to be applied to determine the best color for the pixel. Insufficient or incorrect filtering will show up in the image as artifacts (errors in the image), such as 'blockiness', jaggies,

neg: Amoco Cadiz oil spill in refining plants. The nature of the oil and rough seas contributed to the rapid formation of a "chocolate mousse" emulsification of oil and water. This viscous emulsification greatly complicated the cleanup efforts. French authorities decided not to use dispersants in sensitive areas or the coastal fringe where water depth was less than . Had dispersant been applied from the air in the vicinity of the spill source, the formation of mousse might have been prevented. At the time, "Amoco Cadiz "incident resulted in the largest loss of marine life ever recorded from an oil spill. Mortalities of most animals

neg: ATi Radeon R100 Series a science-fiction environment with heavy use of features such as multiple texture layers for image effects and detail. Among the effects are environment-mapped bump mapping, detail textures, glass reflections, mirrors, realistic water simulation, light maps, texture compression, planar reflective surfaces, and portal-based visibility. In terms of performance, Radeon scores lower than the GeForce2 in most benchmarks, even with HyperZ activated. The performance difference was especially noticeable in 16-bit color, where both the GeForce2 GTS and Voodoo 5 5500 were far ahead. However, the Radeon could close the gap and occasionally outperform its fastest competitor, the GeForce2 GTS, in 32-bit color.

neg: Hair mousse marketed under many different brand names, but also sold for different hair types. There are mousse products for various types of hair, as well as for t colour-treated or straight hair. As a versatile hair styling product, hair mousse is a popular choice for both short and long hairstyles. When hair mousse is applied to wet hair that is allowed to air dry, the hair is often left with a "wet" look that can be "crunchy" feeling, but unlike hair gel, hair mousse combs out easily for a softer look. When hair mousse is applied to wet hair that is

neg: Bavarian cream fluted piping of "crème chantilly". In the United States, it is common to serve Bavarian Cream directly from the bowl it has been chilled in, similar to a French mousse. In this informal presentation, Escoffier recommended the bavarian cream be made in a "timbale or deep silver dish which is then surrounded with crushed ice". It may be served with a fruit sauce or a raspberry or apricot purée or used to fill elaborate charlottes. Though it does not pipe smoothly because of its gelatin, it could substitute for pastry cream as a filling for doughnuts. American "Bavarian Cream doughnuts"

neg: Air mass (astronomy) that derive from geometrical and physical considerations of Earth and its atmosphere. If refraction is ignored, it can be shown from simple geometrical considerations (Schoenberg 1929, 173) that the path formula_20 of a light ray at zenith angle formula_2 through a radially symmetrical atmosphere of height formula_22 is given by or alternatively, where formula_25 is the radius of the Earth. If the atmosphere is homogeneous (i.e., density is constant), the path at zenith is simply the atmospheric height formula_26, and the relative air mass is If density is constant, hydrostatic considerations give the atmospheric height as where formula_29 is Boltzmann’s

neg: Blinding Light Blinding Light Blinding Light is a 2005 novel by Paul Theroux. The novel had a mixed reception, with many reviewers not seeing it as entirely successful. The novel depicts an American writer on his trip to Ecuador and its backcountry, where he has an affair with a local. "AV Club" reviewer Scott Tobias notes that the novel follows in the tradition of Theroux's other travel writing and novels, taking the principal character to an exotic location to explore social and moral conclusions. "The New York Times" notes that the novel explores the "texture of psychologically plausible character, real places, and

neg: Blue–green distinction in language in the skin of the sky ("xanh da trời") or ""xanh", as in the ocean" ("xanh dương, xanh nước biển") and green as ""xanh", as in the leaves" ("xanh lá cây"). Modern Vietnamese occasionally does employ the terms "xanh lam" and "xanh lục" (in which the second syllables derive from the Chinese: 藍 and 綠) for "blue" and "green", respectively. In Mongolian, the word for green is ногоон ("nogoon"). Mongolian distinguishes between dark and light blue. The word for light blue is цэнхэр ("tsenher") and the word for dark blue is хөх ("höh"). Speakers of Tagalog most commonly use the

neg: The Ritz Hotel, London by French chefs, and it had a specialist in Russian soups and Viennese pastry; its cakes became so famous that King Edward made regular orders from Buckingham Palace. M. Malley, who had been "saucier" at the Paris Ritz was appointed Chef des Cuisines, and invented dishes such as "Saumon Marquise de Sevignre" (Salmon with a crayfish mousse), "Filet de Sole Romanoff" (served with mussels, small slices of apple and artichokes), and "Poulet en Chaudfroid" (chicken accompanied by a curry-flavoured pinkish mousse) at the hotel. The Ritz is renowned for its supreme catering service, as well as using its fine rooms

neg: Yilan Creole Japanese vowels consist of [a], [i], [u], [e] and [o] which derive from both Japanese and Atayal, but also [ə] which derives specifically from Atayal. However, [u] in Yilan Creole resembles the rounded [u] of Atayal instead of the unrounded [ɯ] in Japanese. Long consonants and vowels from Japanese words are often shortened in Yilan Creole, where "gakkô" ‘school’ in Japanese becomes "gako" ‘school’ in Yilan Creole. Stress in Yilan Creole falls on the final syllable as it does in the Atayal language. Although Yilan Creole verbs derive from Japanese and Ayatal, verb conjugation patterns uniquely differ in some aspects. Tense

neg: Croquefer, ou Le dernier des paladins lost most of his body parts in battle (including his tongue), Croquefer is still frightened of him, and would like to make peace. Boutefeu lines up models of pretend soldiers to give the impression that Croquefer still has an army. When Mousse-à-Mort (using signs with messages on to communicate) nevertheless defies him, Croquefer's nephew Ramasse-ta-Tête appears. Croquefer instructs him to keep guard on the daughter of Mousse-à-Mort, also offering him a choice from his drinks. From the cell where she is kept Fleur-de-Soufre calls to Ramasse-ta-Tête and they sing a mock love duet (quoting from well-known operas of the time),

neg: Rindler coordinates coordinates can be derived. Depending on the choice of origin of these coordinates, one can derive the metric, the time dilation between the time at the origin formula_50 and formula_51 at point formula_9, and the coordinate light speed formula_53 (this variable speed of light does not contradict special relativity, because it is only an artifact of the accelerated coordinates employed, while in inertial coordinates it remains constant). Instead of Fermi coordinates, also Radar coordinates can be used, which are obtained by determining the distance using light signals (see section Notions of distance), by which metric, time dilation and speed of

neg: Hair mousse mousse quickly became a multimillion dollar product. 1984 domestic retail sales for the product ranged from $100–$150 million and almost $200 million in sales by 1986. By the mid-1980s, the big hair style trend and the usage of mousse and other volumizing products increased in popularity. It is believed that the year 1987 marked the decline of "mousse mania", as the popularity of having big hair decreased and people began to grow concerned about using more environmentally friendly products. Due to the chemical makeup of the hairstyling product it was not commonly deemed "environmentally friendly". The product is produced and

neg: Marjoram directly derive from the Latin word "maior" (major). Leaves are smooth, simple, petiolated, ovate to oblong-ovate, long, wide, with obtuse apex, entire margin, symmetrical but tapering base, and reticulate venation. The texture is extremely smooth due to the presence of numerous hairs. Considered a tender perennial (USDA Zones 7–9), marjoram can sometimes prove hardy even in zone 5. Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as "herbes de

neg: Chestnut higher productivity. "C. dentata" seedlings in Ohio reforestation efforts are best achieved by planting them in places with little or no arboreous land cover, because of the need for light. The fruit can be peeled and eaten raw, but it can be somewhat astringent, especially if the pellicle is not removed. Another method of eating the fruit involves roasting, which does not require peeling. Roasting requires scoring the fruit beforehand to prevent explosion of the fruit due to expansion. Once cooked, its texture is slightly similar to that of a baked potato, with a delicate, sweet, and nutty flavour. This

neg: Ferran Adrià with British chef Heston Blumenthal, Adrià is often associated with "molecular gastronomy," although like Blumenthal the Spanish chef does not consider his cuisine to be of this category. Instead, he has referred to his cooking as deconstructivist. He defines the term as 'Taking a dish that is well known and transforming all its ingredients, or part of them; then modifying the dish's texture, form and/or its temperature. Deconstructed, such a dish will preserve its essence... but its appearance will be radically different from the original's.' His stated goal is to "provide unexpected contrasts of flavour, temperature and texture. Nothing is

neg: Astragalus trichopodus flowers which are cream colored and sometimes tinted with light purple. Each flower is long including its tubular base of sepals. The fruit is a laterally compressed, slightly inflated legume pod up to long which dries to a papery texture. The fruits hang in bunches where they develop from the inflorescence. Each pod contains many seeds. Astragalus trichopodus Astragalus trichopodus is a species of legume known by the common name Santa Barbara milk vetch. It is native to southern California and Baja California, where it grows in several types of open habitat, including in the Transverse Ranges and Mojave Desert.

neg: Sail or "draft". Sail characteristics derive, in part, from the design, construction and the attributes of the fibers, which are woven together to make the sail cloth. There are several key factors in evaluating a fiber for suitability in weaving a sail-cloth: "initial modulus", "breaking strength (tenacity)", "creep", and "flex strength". Both the initial cost and its durability of the material define its cost-effectiveness over time. Traditionally, sails were made from flax or cotton canvas. Materials used in sails, as of the 21st Century, include nylon for spinnakers—where light weight and elastic resistance to shock load are valued—and a range of

neg: Texture filtering to filter the square maps of traditional mipmapping during the construction of the intermediate or final result. Depth based Shadow mapping can use an interesting Percentage Closer Filter (PCF) with depth mapped textures that broadens ones perception of the kinds of texture filters that might be applied. In PCF a depth map of the scene is rendered from the light source. During the subsequent rendering of the scene this depth map is then projected back into the scene from the position of the light and a comparison is performed between the projective depth coordinate and the fetched texture sample depth.

neg: Sharklet (material) as other plastics. Sharklet (material) Sharklet, manufactured by Sharklet Technologies, is a plastic sheet product. Its surface is structured to impede bacterial growth. It is marketed for use in hospitals and other places with a relatively high potential for bacteria to spread and cause infections. Coating surfaces with Sharklet greatly reduces the growth of bacteria, due to the nano-scale texture of the product's surface. The inspiration for Sharklet's texture was made by analyzing the texture of shark skin, which does not attract barnacles or other biofouling, unlike ship hulls and other smooth surfaces. The texture was found to also repel

neg: Sharklet (material) Sharklet (material) Sharklet, manufactured by Sharklet Technologies, is a plastic sheet product. Its surface is structured to impede bacterial growth. It is marketed for use in hospitals and other places with a relatively high potential for bacteria to spread and cause infections. Coating surfaces with Sharklet greatly reduces the growth of bacteria, due to the nano-scale texture of the product's surface. The inspiration for Sharklet's texture was made by analyzing the texture of shark skin, which does not attract barnacles or other biofouling, unlike ship hulls and other smooth surfaces. The texture was found to also repel microbial activity. Sharklet

neg: Lindt & Sprüngli Mousse, Dark Milk Mousse, White Milk Mousse, Chocolate Mousse, Orange Mousse, Pistachio and Cherry/Chili. Bâtons Kirsch are Lindt Kirsch liqueur-filled, chocolate-enclosed tubes dusted in cocoa powder. In Australia, Lindt manufactures ice cream in various flavours: In September 2017, an investigation conducted by NGO Mighty Earth found that a large amount of the cocoa used in chocolate produced by Lindt and other major chocolate companies was grown illegally in national parks and other protected areas in Ivory Coast and Ghana, the world’s two largest cocoa producers. The report documents how, in several national parks and other protected areas, 90% or more

neg: No Exit (novel) new empathy for the Kashmiris' struggles."—Leslie Weightman,U.S.A. "Areeba Nasir’s debut novel “No Exit “ incorporates within its texture a discourse on Kashmir, an oft- repeated topic, but Areeba’s tantalising narration goes well beyond the dross. The protagonist Ruslan, undeterred by discrimination, does not curse the darkness but searches for light within. His story poignantly depicts wanton destruction perpetrated by the militants and powers-that-be with equal vigour. It is a tale of his homeland once considered a paradise on the earth. His tale has an epic sweep as it presents a world view which is unique and universal at the same

neg: Canard-Duchêne years make up at least 20% of the blend in order to give a consistent style year after year. Canard-Duchêne Authentic Brut is characterised by its straw-yellow appearance and delicate mousse. Intense aromas of fresh fruit can be detected on the nose, typical of the Pinot grape varietals. On the palate, fruit aromas intermingle with pastry notes, a sign of excellent maturity. The Canard-Duchêne Authentic Brut can be enjoyed with light foods, and particularly as an aperitif. Delicate and feminine, the Canard-Duchêne Authentic Rosé reveals its distinctly elegant style. Canard-Duchêne Authentic Rosé is a blend of 50% Pinot noir, 20%

neg: The Great British Bake Off (series 9) recipe for Torta Setteveli, a seven-layered cake containing two light chocolate genoise sponges, hazelnut bavarois, crunchy praline base and a chocolate mousse, topped with a chocolate mirror glaze. For the penultimate showstopper challenge, the bakers created a Parisian pâtisserie window containing 36 pâtisserie in three types: choux pastry, pate sucree and puff pastry mille-feuille. For the final signature challenge, the last three bakers were tasked to make 12 iced doughnuts of two types, in which one type must be filled doughnuts and the other must be ring doughnuts. For the technical challenge, there was a first in Bake Off where

neg: Cool Whip Cool Whip Cool Whip is a brand of whipped cream, referred to as a whipped topping by its manufacturer, Kraft Heinz. It is used in North America as a topping for desserts and in some no-bake pie recipes as a convenience food that does not require whipping and maintains its texture without melting. Cool Whip has a longer shelf life than cream while frozen. On the other hand, it does not have the same flavor and texture as whipped cream, and it costs nearly 50 percent more. It was originally described as "non-dairy" despite containing the milk protein casein; it

neg: Yilan Creole Japanese pronouns are Japanese derived. However, in comparison to both Atayal and Japanese, Yilan Creole has a simplified pronominal system. The creole distinguishes pronouns between person and number. Yilan does not distinguish between case, bound or free pronouns, nor inclusive versus exclusive pronouns as Atayal does. It also does not distinguish between gender and degree of politeness as Japanese does. Demonstratives in Yilan Creole derive from Japanese. Adjectives and adverbs in Yilan Creole derive from both Japanese and Atayal. Ayatal adjectives are primarily used for colors and subjective feelings. Unlike Japanese, adjectives in the creole languages are not inflected and tense

neg: Crying Blood definite ‘60s vibe what with all the cute backing vocals". clickmusic.com gave the song 3 stars out of 5. The review starts positively: "imagine Mousse T singing 'The Monster Mash' - that's the sound of VV Brown's debut offering 'Crying Blood'. It's pacey and she does have an effortlessly good voice, but the song does borrow heavily from 60s rock 'n' roll sounds". The video was released onto YouTube on 16 September 2008. The video starts off with Brown walking out of the dark and pressing a button on her keyboard. She then starts dancing and singing inside the new

neg: Chatham, Kent the Medway Towns. From the core of this group the anti conceptual/pro painting movements of Stuckism and Remodernism came into being. Recent Medway artists of note include Kid Harpoon, Crybaby Special and The Monsters, Red Light, Underground Heroes, Tyrannosaurus Alan, Pete Molinari, Lupen Crook, Stuart Turner and Theatre Royal. The term 'chav', research suggests, does not derive from Chatham's name ("Chatham average"), but is derived from the romany word for 'youngster'. Local newspapers for Chatham include "Medway News" and "Medway Standard", both published by Kent Regional News and Media; and the "Medway Messenger", published by the KM Group. The town

neg: Rye bread and in Finland as "näkkileipä"), which is baked without the addition of any leavening. The dough gets the right texture from a foaming process, where air is incorporated into the cooled dough, which also leads to the sometimes-almost-white color of the finished bread, although not all types are light in color. Crisp bread owes its long shelf life to its very low water content (5–7%). One of the largest producers of rye flatbreads, and one of the most prominent in overseas markets, is the Swedish-founded company Wasabröd. Rye flour is sometimes used in chemically leavened quick bread recipes as well,

neg: Speed of light of stars to move around. From the angular difference in the position of stars (maximally 20.5 arcseconds) it is possible to express the speed of light in terms of the Earth's velocity around the Sun, which with the known length of a year can be converted to the time needed to travel from the Sun to the Earth. In 1729, Bradley used this method to derive that light travelled 10,210 times faster than the Earth in its orbit (the modern figure is 10,066 times faster) or, equivalently, that it would take light 8 minutes 12 seconds to travel from the

neg: Slackwax hit and EP "Night Out" (2012) and are preparing for a full studio album for 2013 with "Night Out" as the first single from the release. They also released two mix EPs, "Night Out – The Remixes" in 2012 and "Slackwax reworks Mousse T." also in 2012 offering a completely new perspective on Mousse T. hits with vocals from Anna Leyne on the tracks. Slackwax are most famous for their 2010 hit single "Close to My Fire" (written by Peter Hoppe and Anna Leyne). They have produced for Fritz Kalkbrenner, Mousse T., Bela B, The Baseballs, Oceana, Trinah, Onita Boone

neg: Snell's law can be derived using interference of all possible paths of light wave from source to observer—it results in destructive interference everywhere except extrema of phase (where interference is constructive)—which become actual paths. Another way to derive Snell's Law involves an application of the general boundary conditions of Maxwell equations for electromagnetic radiation. Yet another way to derive Snell's law is based on translation symmetry considerations. For example, a homogeneous surface perpendicular to the z direction cannot change the transverse momentum. Since the propagation vector formula_24 is proportional to the photon's momentum, the transverse propagation direction formula_25 must remain the same

neg: InfiniteReality SDRAMs with a capacity of 4 Mb are used by Raster Manager boards with 16 MB of texture memory while 16 Mb SDRAMs are used by Raster Manager boards with 64 MB of texture memory. The TM ASICs perform texel lookups in its SDRAMs according to the texel addresses issued by the TA ASIC. Texels from the TM ASICs are forwarded to the appropriate TF ASIC, where texture filtering, texture environment combination with interpolated color and fog application is performed. As each SDRAM holds part of the texture memory, all of the 32 SDRAMs must be connected to all of

neg: Cube mapping a cube-map data structure, was presented at ICCVG 2002. Another application which found widespread use in video games is projective texture mapping. It relies on cube maps to project images of an environment onto the surrounding scene; for example, a point light source is tied to a cube map which is a panoramic image shot from inside a lantern cage or a window frame through which the light is filtering. This enables a game developer to achieve realistic lighting without having to complicate the scene geometry or resort to expensive real-time shadow volume computations. A cube texture indexes six texture

neg: Luzula Luzula Luzula is a genus of flowering plants the family Juncaceae, the rushes. The genus has a cosmopolitan distribution, with species occurring throughout the world, especially in temperate regions, the Arctic, and higher elevation areas in the tropics. Plants of the genus are known commonly as wood-rush, wood rush, or woodrush. Possible origins of the genus name include the Italian "lucciola" ("to shine, sparkle") or the Latin "luzulae" or "luxulae", from "lux" ("light"), inspired by the way the plants sparkle when wet with dew. Another etymology sometimes given is that it does derive from lucciola but that this meant a

neg: Nougat of Montélimar tiny dot, referring to its aspect with lots of almond or pistachio dots. The story of the Nougat de Montélimar started in the 18th century. Olivier de Serres was an agronomist living in the Ardeches. He succeeded in planting almond trees in order to produce nougat. He then used those almonds to replace the walnuts commonly used in Nougat. The Nougat de Montélimar is composed of almonds, honey, and a light mousse of egg whites. The latter lightens the dough and gives it the traditional whitish color of the Nougat. Traditionally, nougat was baked at home, not by skilled nougat

neg: Single-lens reflex camera of light that is reflected from the subject, which sets the duration of the main flash at time of exposure. Some cameras also employ automatic fill-flash, where the flash light and the available light are balanced. While these capabilities are not unique to the SLR, manufacturers included them early on in the top models, whereas the best rangefinder cameras adopted such features later. Many of the advantages of SLR cameras derive from viewing and focusing the image through the attached lens. Most other types of cameras do not have this function; subjects are seen through a viewfinder that is near

neg: Texture filtering then the nearest texel center is sampled to get the pixel color. This reduces the aliasing and shimmering significantly during minification but does not eliminate it entirely. In doing so it improves texture memory access and cache-line reuse through avoiding arbitrarily large access strides through texture memory during rasterization. This does not help with blockiness during magnification as each magnified texel will still appear as a large rectangle. Less commonly used, OpenGL and other APIs support nearest-neighbor sampling from individual mipmaps whilst linearly interpolating the two nearest mipmaps relevant to the sample. Bilinear filtering is the next step up. In

neg: Cocaine glucose, mannitol, inositol, caffeine, procaine, phencyclidine, phenytoin, lignocaine, strychnine, amphetamine, or heroin. The color of "crack" cocaine depends upon several factors including the origin of the cocaine used, the method of preparation – with ammonia or baking soda – and the presence of impurities. It will generally range from white to a yellowish cream to a light brown. Its texture will also depend on the adulterants, origin and processing of the powdered cocaine, and the method of converting the base. It ranges from a crumbly texture, sometimes extremely oily, to a hard, almost crystalline nature. Cocaine – a tropane alkaloid

neg: Light curve its fade. In planetary science, a light curve can be used to derive the rotation period of a minor planet, moon, or comet nucleus. From the Earth there is often no way to resolve a small object in the Solar System, even in the most powerful of telescopes, since the apparent angular size of the object is smaller than one pixel in the detector. Thus, astronomers measure the amount of light produced by an object as a function of time (the light curve). The time separation of peaks in the light curve gives an estimate of the rotational period of

neg: History of Palau Carbon dating of cave burials show a pygmy population, presumably the result of insular dwarfism, from at least 3,000, and perhaps as long as 4,500 years ago until about 900 years ago (1000–2500 BCE until ca. 1100 CE). The Palauan language is an outlier among the Austronesian languages, and so does not shed much light on the origins of the modern population. However, there are some indications that it may derive from the Sunda Islands (modern Indonesia). For thousands of years, Palauans have had a well established matrilineal society, believed to have descended from Javanese precedents. Traditionally land, money, and

neg: Snell's law in both regions. Assume without loss of generality a plane of incidence in the formula_26 plane formula_27. Using the well known dependence of the wavenumber on the refractive index of the medium, we derive Snell's law immediately. where formula_31 is the wavenumber in vacuum. Although no surface is truly homogeneous at the atomic scale, full translational symmetry is an excellent approximation whenever the region is homogeneous on the scale of the light wavelength. Given a normalized light vector l (pointing from the light source toward the surface) and a normalized plane normal vector n, one can work out the normalized

neg: Brachistochrone curve in the limit as angle MKm approaches zero. Note, Bernoulli proves that CF > CG by a similar but different argument. From this he concludes that a body traverses the cycloid AMB in less time than any other curve ACB. According to Fermat’s principle,the actual path between two points taken by a beam of light is one that takes the least time. In 1697 Johann Bernoulli used this principle to derive the brachistochrone curve by considering the trajectory of a beam of light in a medium where the speed of light increases following a constant vertical acceleration (that of gravity

neg: Prolegomena to Any Future Metaphysics of appearances in space and time. The constitution of our understanding makes nature possible formally, as a totality of rules that regulate appearances in order for them to be thought of as connected in experience. We derive the laws of nature from the conditions of their necessary unity in one consciousness. We can know, before any experience, the universal laws of nature because they are derived from our sensibility and understanding. Nature and the possibility of experience in general are the same. The understanding does not derive its "a priori" laws from nature. The understanding prescribes laws to nature. §

neg: Bánh tráng sesame seeds, chili, coconut milk, bananas, and durian, to name a few. Some of the more common flavors and types are listed below: These banh trang wrappers are made from either rice or tapioca starch (or a mixture of both), water and salt. These wrappers are thin and light in texture. These banh trang wrappers are made from rice flour, green beans, vegetable oil and salt. These wrappers are delicate and thin. They are lacy, net-like wrappers typically used for deep-fried cha gio rolls. These banh trang wrappers are typically made from rice starch, then adding sesame seeds. Its texture