query: what is the active ingredient in green tea

pos: Green tea classified into various types based on several different factors. The most common is the flush, or the time of the year when the leaves are plucked (and thus also by leaf size). The mode of preparation also differs: Leaf teas are processed either by roasting or steaming. Southern, warmer regions such as Boseong in South Jeolla Province, Hadong in South Gyeongsang Province, and Jeju Island are famous for producing high quality tea leaves. Green tea can be blended with other ingredients. In Canada, green tea is defined as a dry-based mixture and the sale of it is regulated by the

pos: Sinecatechins local irritation. However, clearance of lesions takes longer than with imiquimod. Sinecatechins Sinecatechins (USAN, trade names Veregen and Polyphenon E) is a specific water extract of green tea leaves from "Camellia sinensis" that is the active ingredient in an ointment approved by the FDA in 2006 as a botanical drug to treat genital warts. Sinecatechins are mostly catechins, 55% of which is epigallocatechin gallate. It was the first botanical drug approved by the US FDA. The mechanism of action of sinecatechins is undetermined. In its use for treatment of genital warts caused by the human papilloma virus, sinecatechins appear to

pos: Sinecatechins Sinecatechins Sinecatechins (USAN, trade names Veregen and Polyphenon E) is a specific water extract of green tea leaves from "Camellia sinensis" that is the active ingredient in an ointment approved by the FDA in 2006 as a botanical drug to treat genital warts. Sinecatechins are mostly catechins, 55% of which is epigallocatechin gallate. It was the first botanical drug approved by the US FDA. The mechanism of action of sinecatechins is undetermined. In its use for treatment of genital warts caused by the human papilloma virus, sinecatechins appear to have higher clearance rates than podophyllotoxin or imiquimod and causes less

pos: Theanine Theanine Theanine , also known as -γ-glutamylethylamide and "N"-ethyl--glutamine, is an amino acid analogue of the proteinogenic amino acids -glutamate and -glutamine and is found primarily in particular plant and fungal species. It was discovered as a constituent of green tea in 1949 and in 1950 was isolated from gyokuro leaves. Theanine provides a unique brothy or savory (umami) flavor to green tea infusions. The name "theanine" without a prefix generally implies the enantiomer -theanine, which is the form found in tea leaves and as a dietary supplement ingredient. Most studies have used -theanine. The opposite enantiomer, -theanine, has been

pos: Tea death", followed by a second serving, where the same tea leaves are boiled again with some sugar added ("pleasant as life"), and a third one, where the same tea leaves are boiled for the third time with yet more sugar added ("sweet as love"). Green tea is the central ingredient of a distinctly Malian custom, the "Grin", an informal social gathering that cuts across social and economic lines, starting in front of family compound gates in the afternoons and extending late into the night, and is widely popular in Bamako and other large urban areas. In the United States, 80%

pos: Osmanthus fragrans carry the scent of ripe peaches or apricots. A number of cultivars have been selected for garden use, with varying flower colors. Within Japan, the white- and orange-blossoming subspecies are distinguished as "ginmokusei" (, "silver osmanthus") and "kinmokusei" (, "gold osmanthus"), respectively. In Chinese cuisine, its flowers may be infused with green or black tea leaves to create a scented tea (桂花茶, "guìhuāchá"). The flowers are also used to produce osmanthus-scented jam ( , , "guìhuājiàng"), sweet cakes (, "guìhuāgāo"), dumplings, soups, and liquor. Osmanthus jam is used as an ingredient in a type of gruel called "chátāng" (), which

pos: History of tea in Japan ancient Chinese sages and the scholar-recluse tradition. The method of steeping loose tea leaves in hot water came to be known as , and it soon led to a new way of producing green tea that would work well with this technique. In 1737, an Uji-based tea grower named Nagatani Sōen developed what is now the standard process for making leaf teas in Japan: tea leaves are first steamed, then rolled into narrow needles and dried in an oven. The process imparts a vivid emerald color to the leaf, along with a "clean", sometimes sweet flavor. Nagatani's tea caught the

pos: Sencha Sencha Sencha (煎茶) is a type of Japanese "ryokucha" (緑茶, green tea) which is prepared by infusing the processed whole tea leaves in hot water. This is as opposed to matcha (抹茶), powdered Japanese green tea, where the green tea powder is mixed with hot water and therefore the leaf itself is included in the beverage. Sencha is the most popular tea in Japan. Among the types of Japanese green tea prepared by infusion, "sencha" is distinguished from such specific types as gyokuro and bancha. It is the most popular tea in Japan, representing about 80 percent of the tea

pos: Green tea drinking green tea has any effects on health. Tea consumption has its legendary origins in China during the reign of Emperor Shennong. A book written by Lu Yu in 600-900 AD (Tang Dynasty), "Tea Classic" (), is considered important in green tea history. The "Kissa Yojoki" (喫茶養生記 "Book of Tea"), written by Zen priest Eisai in 1211, describes how drinking green tea may affect five vital organs, the shapes of tea plants, flowers and leaves, and how to grow and process tea leaves. Steeping, or brewing, is the process of making tea from leaves and hot water, generally using of

pos: Shades of green Celtics of the National Basketball Association use this shade for their uniforms, logos and other memorabilia. "Tea green" is a light shade of green. It is a representation of the color of brewed green tea, i.e., the color of the hot green tea after the green tea leaves have been brewed in boiling water. The first recorded use of "tea green" as a color name in English was in 1858. "Teal" is displayed at right. It is a dark cyan color that is a representation of the color of the neck coloring of a duck called the common teal. Olive

pos: Lu'an Melon Seed tea Lu'an Melon Seed tea Lu'an Melon Seed (; pronounced ), also known as Lu'an Leaf, is a green tea from Lu'an City, Anhui Province, China. This is a famous green tea and is listed on virtually all lists of famous Chinese teas. The literal translation for Lu'an Guapian Tea is Lu'an Melon Seed Tea. Lu'an Melon Seed Tea's name is derived from the shape of the processed tea leaves, which are flat and oval and resemble a melon seed. Unlike most green teas which use the new buds in making tea, Lu'an Melon Seed Tea uses the second leaf on

neg: Phytosome Phytosome A phytosome is a complex of a natural active ingredient and a phospholipid - mostly lecithin. It is claimed that phytosome increases absorption of "conventional herbal extracts" or isolated active principles both topically as well as orally. The complexation with phospholipid has been applied to many popular herbal extract or active molecules including "Ginkgo biloba" extract, bilobalide isolated from Ginkgo biloba, silybin isolated from milk thistle (Silybum marianum), curcumin isolated from turmeric, and green tea extract (Camellia sinensis). An attempt to trademark the term in the USA failed on appeal. Legal analysis in the USA held "...Applicant's fatal error,

neg: Mushroom tea (being fully hydrated), used in another batch, or discarded. Mushroom tea Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as "Psilocybe cubensis"). In Korea, mushroom teas known as "beoseot-cha" ( ) are made from edible mushrooms such as black hoof mushroom, lingzhi mushroom, oyster mushroom, scaly hedgehog, and shiitake mushroom. The active ingredient in psychedelic mushrooms is psilocybin, while the active ingredients in medicinal mushrooms are thought to be beta-glucans. The extraction process involved in creating mushroom tea is variable, but typically involve repeatedly soaking the

neg: Mushroom tea Mushroom tea Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as "Psilocybe cubensis"). In Korea, mushroom teas known as "beoseot-cha" ( ) are made from edible mushrooms such as black hoof mushroom, lingzhi mushroom, oyster mushroom, scaly hedgehog, and shiitake mushroom. The active ingredient in psychedelic mushrooms is psilocybin, while the active ingredients in medicinal mushrooms are thought to be beta-glucans. The extraction process involved in creating mushroom tea is variable, but typically involve repeatedly soaking the mushrooms in less-than boiling water and straining the fungal

neg: Iced tea a different set of iced tea bottles which may include Role Tea, Tazo, Sweet Leaf Tea, U.S. brands of the Japanese green tea giant Ito En, and other small companies. These are available in a variety of flavors, although there is less emphasis on fruits and sweeteners and greater emphasis on traditional tea spices and herbs (which can range from mint to oil of bergamot). Corn syrup as a sweetener is rare, with cane sugar, honey, and other sweeteners being more prominent. Citric acid as a stand-alone ingredient (i.e., present as a chemical additive and not because of the addition

neg: Elettaria cardamomum The fruit is a three-sided yellow-green pod long, containing several (15-20) black and brown seeds. The green seed pods of the plant are dried and the seeds inside the pod are used in Indian and other Asian cuisines, either whole or ground. It is the most widely cultivated species of cardamom; for other types and uses, see cardamom. Ground cardamom is an ingredient in many Indian curries and is a primary contributor to the flavour of "masala chai". In Iran, cardamom is used to flavour coffee and tea. In Turkey, it is used to flavour the black Turkish tea, "kakakule".

neg: Boseong County Korea. It is so called as to be called as DongguyeojI-Seungnam (meaning " tea house " in the Joseon Dynasty). Tea produced in Boseong County is still active in growing tea plants, accounting for 40 percent of the nation's tea production. Boseong is known as the green tea capital of Korea. The surrounding climate and soil provide good conditions for growing a unique green tea that has a distinct taste and aroma. Almost one third of all tea farmland is located in Boseong and nearly half of all green tea production in Korea comes from the area. This status has

neg: Hibiscus tea of Abyssinia. In other European countries, it is often as an ingredient in mixed herbal teas, (especially with malva flowers or rose hips in the mix, to enhance colouring), and as such, more commonly used than recognized. There have been some clinical studies suggesting that the consumption of hibiscus tea may lower blood pressure, but such claims are not backed by good evidence. Hibiscus tea is generally well tolerated and does not adversely affect liver and kidney function at lower doses, but it may be hepatotoxic at high doses. Hibiscus flowers contain anthocyanins, which are believed to be the active

neg: Caffeine serving of coffee. Also contributing to caffeine content are growing conditions, processing techniques, and other variables. Thus, teas contain varying amounts of caffeine. Tea contains small amounts of theobromine and slightly higher levels of theophylline than coffee. Preparation and many other factors have a significant impact on tea, and color is a very poor indicator of caffeine content. Teas like the pale Japanese green tea, "gyokuro", for example, contain far more caffeine than much darker teas like "lapsang souchong", which has very little. Caffeine is also a common ingredient of soft drinks, such as cola, originally prepared from kola nuts.

neg: Brazilian tea culture purgative, nauseating and hallucinogenic properties. Due to its hallucinogenic effects, its legal status in Brazil has met with controversy from authorities outside Brazil. The active ingredient that produces hallucinations, DMT, is considered a Class A drug (the same label given to heroin and cocaine) by the U.S. and the U.K. However, in 2010 Brazil's national anti-drug body approved the consumption of the drink for religious rituals after decades of studies and talks with religious institutions. During the colonial era, imported tea varieties were first cultivated in Brazil in 1812. Throughout the 19th century, the tea industry, much like the coffee

neg: Underage smoking in Australia cannabis sativa. The hemp plant contains the active ingredient tetra-hydro-cannabinol (THC), which is a mind-altering chemical that creates a high when smoked. Marijuana is commonly smoked in hand-rolled cigarettes, pipes, or water pipes (bongs), however it can be used in vaporisers, turned into a tea, or used as an ingredient in foods as an edible. The THC in marijuana is responsible for changing how the brain works, by distorting how the mind perceives the world and making the heart beat faster. In particular marijuana is used to heighten perception, affect mood, and feel relaxed: it alters senses, sense of time,

neg: Agent Green of Agent Green were procured. Agent Green's only active ingredient was 2,4,5-trichlorophenoxyacetic acid (2,4,5-T), one of the common phenoxy herbicides of the era. Even prior to Operation Ranch Hand (1962-1971) it was known that a dioxin, 2,3,7,8-tetrachlorodibenzo-para-dioxin (TCDD), is produced as a side product of the manufacture of 2,4,5-T, and was thus present in any of the herbicides that used it. Because Agent Green's only active ingredient was 2,4,5-T, along with the similar Agent Pink, and earlier-produced batches of 2,4,5-T having higher TCDD-levels, it contained many times the average level of dioxin found in Agent Orange. During much of the

neg: Active ingredient now known not to be the "active ingredient" for antidepressant use. Other companies standardize to hyperforin or both, although there may be some 24 known possible active constituents. Many herbalists believe that the active ingredient in a plant is the plant itself. Active ingredient An active ingredient (AI) is the ingredient in a pharmaceutical drug or pesticide that is biologically active. The similar terms active pharmaceutical ingredient (API) and bulk active are also used in medicine, and the term active substance may be used for natural products. Some medication products may contain more than one active ingredient. The traditional word

neg: Monarda didyma is a natural source of the antiseptic thymol, the primary active ingredient in modern commercial mouthwash formulas. The Winnebago used a herbal tea made from beebalm as a general stimulant. It was also used as a carminative herb by Native Americans to treat excessive flatulence. Monarda didyma Monarda didyma (crimson beebalm, scarlet beebalm, scarlet monarda, Oswego tea, or bergamot) is an aromatic herb in the family Lamiaceae, native to eastern North America from Maine west to Ontario and Minnesota, and south to northern Georgia. Its odor is considered similar to that of the bergamot orange (the source of bergamot oil

neg: Active ingredient Active ingredient An active ingredient (AI) is the ingredient in a pharmaceutical drug or pesticide that is biologically active. The similar terms active pharmaceutical ingredient (API) and bulk active are also used in medicine, and the term active substance may be used for natural products. Some medication products may contain more than one active ingredient. The traditional word for the API is pharmacon or pharmakon (from , adapted from pharmacos) which originally denoted a magical substance or drug. The terms active constituent or active principle are often chosen when referring to the active substance of interest in a plant (such

neg: Piper auritum native to the Americas, from northern South America to Mexico, and is also cultivated in southeast Florida and California. It is often used in Mexican cuisine for tamales, the fish or meat wrapped in fragrant leaves for cooking, and as an essential ingredient in mole verde, the green sauce originated in the Oaxaca region of Mexico. It is also chopped to flavor eggs and soups, such as pozole. In Central Mexico, it is used to flavor chocolate drinks. In southeastern Mexico, a green liquor called Verdín is made from hoja santa. It is also used for tea. In some regions

neg: Baozhong tea Baozhong tea Baozhong tea, sometimes known in English by the older romanization pouchong, is a lightly oxidized tea, twist shape, with floral notes, and usually not roasted, somewhere between green tea and what is usually considered oolong tea, though often classified with the latter due to its lack of the sharper green tea flavours. It is produced mainly in Fujian, China and in Pinglin District, New Taipei, Taiwan. Its name in Chinese, literally "the wrapped kind", refers to a practice of wrapping the leaves in paper during the drying process that has largely been discontinued due to advancement in tea

neg: Altovis the active ingredients—green tea leaf extract (provides 100 mg caffeine and 350 mg polyphenols), Eleuthero root 12:1 extract (equivalent to 2000 mg eleuthero root), Korean ginseng root 5:1 extract (Panax ginseng), and Octacosanol—have been the same since at least late 2006. The new formula has the same other ingredients, except silica is now listed after magnesium stearate. Altovis Altovis is a herbal supplement. Its main active ingredients are caffeine and ginseng. Altovis is produced and sold by Berkeley Premium Nutraceuticals (best known for Enzyte), initially via subsidiary Wagner Nutraceuticals. When originally introduced, the active ingredients in Altovis were green tea

neg: Rice production in the Philippines 1981-82. Average productivity increased from 1.23 metric tons per hectare in 1961 to 3.59 metric tons per hectare in 2009. This green revolution was accompanied by an expanded use of chemical inputs. Among farmers surveyed in Central Luzon, the quantity of insecticide active ingredient applied per hectare increased tenfold from 1966 to 1979, from less than 0.1 kilogram per hectare to nearly 1.0 kilogram per hectare. By the mid-1990s, this figure had been cut in half. Since then, use has declined even more, and levels of insecticide use are now slightly below what they were before the Green Revolution began.

neg: Sugar candy Iran, tea is consumed with sugar candy (called "nabat") placed either in the tea or in the mouth. In China, sugar candy is used to sweeten Chrysanthemum tea as well as Cantonese dessert soups and the liquor "baijiu". Sugar candy is a common ingredient in Chinese cooking, and many households have sugar candy available to marinate meats and add to stir fry. Sugar candy is also regarded as having medicinal properties and is used to prepare food such as "yao shan". It is a common ingredient in Tamil cuisine, particularly in the Sri Lankan city of Jaffna. Chemically, sugar candies

neg: Monarda fistulosa and gingivitis. Bee balm is the natural source of the antiseptic thymol, the primary active ingredient in modern commercial mouthwash formulas. The Winnebago used a tea made from bee balm as a general stimulant. Bee balm was also used as a carminative herb by Native Americans to treat excessive flatulence. Leaves were eaten boiled with meat and a concoction of the plant was made into hair pomade. The herb is considered an active diaphoretic (sweat inducer). The essential oil of "Monarda fistulosa" was analyzed using mass spectrometry and arithmetical retention indices, and was found to contain "p"-cymene (32.5%), carvacrol (24.0%),

neg: Artemisia annua "Artemisia annua", one traditional source says that this herb is to be steeped in cold water; knowing this, scientists found that a better extract was obtained by using a low-temperature ether-based extraction method. Purification processes were used to isolate the active molecule, and clinical trials showed the active ingredient to be an effective drug. Artemisinin is a sesquiterpene lactone with an endoperoxide bridge and has been produced semisynthetically as an antimalarial drug. The efficacy of tea made from "A. annua" in the treatment of malaria is dubious. Research has found that artemesinin is not soluble in water and the concentrations

neg: Autonomic nervous system a bio-active ingredient found in commonly consumed beverages such as coffee, tea, and sodas. Short-term physiological effects of caffeine include increased blood pressure and sympathetic nerve outflow. Habitual consumption of caffeine may inhibit physiological short-term effects. Consumption of caffeinated espresso increases parasympathetic activity in habitual caffeine consumers; however, decaffeinated espresso inhibits parasympathetic activity in habitual caffeine consumers. It is possible that other bio-active ingredients in decaffeinated espresso may also contribute to the inhibition of parasympathetic activity in habitual caffeine consumers. Caffeine is capable of increasing work capacity while individuals perform strenuous tasks. In one study, caffeine provoked a greater maximum

neg: Taiwanese tea for a 600-gram package during the 1990s. It undergoes less fermentation than most oolongs. A 40-minute roasting over charcoal contributes to its flavor, which also has "nutty, caramel, and chestnut" elements. Pouchong oolong, also called light oolong, is a lightly oxidized tea, twist shape, with floral notes, and usually not roasted, somewhere between green tea and what is usually considered oolong tea (), though often classified with the latter due to its lack of the sharper green tea flavours. "Pouchong" refers to its paper wrapping. White Tip Oolong is very fruity in taste and got the name "Oriental Beauty" from

neg: Arrid million television campaign, $1.4 million in radio and $3 million in print support. In the 2000s, one of its most popular slogans was "Stress stinks! Arrid works!" Each of Arrid's deodorants contain a different active ingredient. In their solid and clear gel deodorant, the active ingredient is aluminum zirconium tetrachlorohydrex gly. The active ingredient in their spray deodorant is aluminum chlorohydrate and the active ingredient in their cream is aluminum sesquichlorohydrate. Arrid Arrid is a type of antiperspirant and deodorant originally introduced in 1935 by Carter Products and was acquired by Church & Dwight in 2001. The active ingredient is

neg: Tea culture Frères is a famous high-end tea shop from Paris, active since 1854. The French tea market is still only a fraction of the British one (a consumption of 250 grams per person a year compared to about 2 kilos in the UK), but it has doubled from 1995 to 2005 and is still growing steadily. Tea in France is of the black variety, but Asian green teas and fruit-flavoured teas are becoming increasingly popular. French people generally drink tea in the afternoon. It is often taken in "salons de thé". Most people will add sugar to their tea (65%), then

neg: Active ingredient form for a pharmaceutical contains the active pharmaceutical ingredient (API), which is the drug itself, and excipients, which are the substances of the tablet, or the liquid the API is suspended in, or other material that is pharmaceutically inert. Drugs are chosen primarily for their active ingredients. Patients often have difficulty identifying the active ingredients in their medication, and are often unaware of the notion of an active ingredient. When patients are on multiple medications, active ingredients can interfere with each other, often resulting in severe or life-threatening complications. There now exist online services which can identify the active ingredient

neg: Kagoshima green tea Satsuma town to Kirishima and from Shibushi to Soo. The chief priest from Uji started growing tea at temple in Yoshimatsu, Kagoshima.(1319 – 1320) This is the first time to grow tea in Kagoshima. In the Edo period (1603 – 1867), Satsuma clan encouraged tea cultivation so many people started growing tea at each place in Satsuma Province. At that time, the northern part of Kagoshima, from Akune to Yoshimatsu, was the center of tea plantations. Tea was mainly grown at ridges between rice fields and hedges. While opening up the country, the cultivation for export became active and many

neg: Green coffee extract a French phytochemical and plant extract company. The product was first marketed as a dietary supplement in 2002. By 2005 it was the active ingredient in CoffeeSlender, a popular weight-loss product in Norway, and the product launched in the UK the following year. At the 2006 Health Ingredients Europe conference it received the Bronze Award in the best ingredient category. In January 2008, , an international natural ingredient manufacturer, acquired Berkem's clinically tested plant extract division, of which a prime product was Svetol, and Naturex brought Svetol to the U.S. market. In 2013 EuroPharma added Svetol to its line. "Fortune"

neg: Longjing tea from bluish to deep green after steeping. Before infusion, higher quality Longjing teas have a very tight, flat shape and light green color. A study by Wang and Ruan (2009) found that one aspect of the perceived low quality of Longjing teas was a higher concentration of chlorophyll, producing a darker green color. The study revealed that free amino acids and theanine concentrations contribute positively to what is perceived as a good taste. Longjing tea was granted the status of Gong Cha, or imperial tea, in the Qing dynasty by the Kangxi Emperor. According to the legend, The Kangxi Emperor's

neg: Brown rice green tea Brown rice green tea Brown rice green tea is green tea blended with roasted brown rice. In Korea, it is called hyeonmi-nokcha (, literally "brown rice green tea") and is considered a blend of "nokcha" (green tea) and "hyeonmi-cha" (brown rice tea). In Japan, green tea blended with puffed brown rice is called "genmaicha" (literally, "brown rice tea"). In Korea, "hyeonmi-nokcha" is made by blending "jeungje-cha" (green tea that were steamed, not roasted, before being dried) leaves and roasted brown rice. Popular in both the loose and tea bag forms, brown rice green tea varieties are produced by Hankook Tea

neg: White tea India. What is today known as white tea may have come into creation in the last two centuries; scholars and tea merchants generally disagree as to when the first production of white tea (as it is understood in China today) began. White tea may have first appeared in English publication in 1876, where it was categorized as a black tea because it is not steamed like a green tea, to deactivate internal enzymes and external microbes. White tea is often being sold as "Silvery Tip Pekoe", a form of its traditional name, and now also under the simple designations "China

neg: Brown rice green tea and Sulloc Tea. of brown rice green tea provides , carbohydrate, protein, fat, and sodium. Brown rice green tea Brown rice green tea is green tea blended with roasted brown rice. In Korea, it is called hyeonmi-nokcha (, literally "brown rice green tea") and is considered a blend of "nokcha" (green tea) and "hyeonmi-cha" (brown rice tea). In Japan, green tea blended with puffed brown rice is called "genmaicha" (literally, "brown rice tea"). In Korea, "hyeonmi-nokcha" is made by blending "jeungje-cha" (green tea that were steamed, not roasted, before being dried) leaves and roasted brown rice. Popular in both the

neg: Lijiang the yellow bean family. Because it is shaped like a chicken head, it is called chicken pea powder. The beans are milled into vermicelli, the color is gray-green, fried, the salad is very tasty, and the fragrance is delicious. It is a dish on the Naxi table. Lijiang Baba is the local fine wheat noodles, plus ham, chemical oil, sugar and other condiments, and mix thoroughly to form a layer. Eat a golden crisp, sweet and delicious, oily but not greasy. Naxi barbecue is a traditional carbace dish popular on Lijiang Tea Horse Road. The main ingredient is pork pork

neg: Khellin for vitiligo treatment, but have higher phototoxic and DNA mutagenic effects. While Khellin treatment in conjunction with UV therapy is successful, accelerated photoaging and increased risk of skin cancer is another concern. When Ammi Visnaga extract is taken daily, as a tea or as a pill, calcium oxalate kidney stone formation is inhibited, making it a good treatment for hyperoxaluria (a condition in which there is excessive oxalate excretion in the urine, causing kidney stones). Khellin was thought to slow or prevent calcium oxalate nucleation, preventing stones from forming. However, studies have shown that khellin is not the active ingredient

neg: Treatise on Tea Treatise on Tea The Treatise on Tea () is a book written by the Chinese Emperor Huizong of the Song Dynasty in 1107. Emperor Huizong was a great connoisseur of tea, with masterful skill in the art of tea ceremony. He often engaged in tea tasting and tea competitions with his subordinates at the Song imperial court. Emperor Huizong's favourite was An Ji Bai Cha. (He wrote that what he loved was "Bai Cha." This should not be confused with the tea currently known as "White Tea," but was rather "a Green Tea which had the color of white jade".)

neg: Barq's Barq's root beer and 1,000 gallons of vanilla ice cream. In recent years Barq's has been marketed with the slogan "Barq's has bite!" Regular Barq's has 22.5 mg of caffeine per 12 ounce serving (similar to green tea), while Diet Barq's has no caffeine. Barq's also contains sodium benzoate as a flavor protectant, which under the right conditions, is a precursor to the known carcinogen benzene. The Barq's that is dispensed from Coca-Cola Freestyle machines is caffeine-free. This is because the system uses the same concentrated, microdosed ingredient for both Barq's and Diet Barq's; the only difference between the two

neg: Mary Shaw Shorb disease earned the designation "pernicious" because it was almost invariably fatal, prior to the discovery of the raw liver treatment method in 1926. Even then, advanced cases might not respond. In fact, Mary's father-in-law had died from the disease. As with the yogurt culture media, no one knew what component of liver extract was the active ingredient. By the time Mary took an interest, other researchers had only managed to separate the extract into active an inactive fractions. In theory, if you followed the prescribed procedure, the result would contain the active ingredient. That still did not tell you how

neg: Maghrebi mint tea combination of imported ingredients (tea from China and originally imported sugar) and a local ingredient (fresh mint), it is an early example of globalization in cuisine. Mint tea is central to social life in the Maghreb. The serving can take a ceremonial form, especially when prepared for a guest. The tea is traditionally made by the head male in the family and offered to guests as a sign of hospitality. Typically, at least three glasses of tea are served The tea is consumed throughout the day as a social activity, with tea bars filling a similar social function to coffee

neg: Sibutramine Slimming Capsules contain the active pharmaceutical ingredient sibutramine, a prescription-only drug which is a stimulant. Sibutramine is not listed on the product label." In October 2010 the MHRA in the UK issued a warning regarding "Payouji tea" and "Pai You Guo Slim Capsules" which were found to contain undeclared quantities of sibutramine. On December 30, 2010 the FDA released a warning regarding "Fruta Planta" dietary products, which were found to contain undeclared amounts of sibutramine. The recall stated that "there is NO SAFE formula on the US market and that all versions of Fruta Planta contain sibutramine. All versions of

neg: Ormonde Jayne notes of juniper berries and oud. Turin and Sanchez also included the pair in their book of 100 “classics” in perfumery. Other notable Ormonde Jayne fragrances include Orris Noir, based on purple-black iris, pink pepper and pimento berries; Champaca, an orange wildflower from India mixed with green tea, basmati rice and myrrh; Sampaquita, named after a species of jasmine that is also the national flower of the Philippines; Ta’if, a rose and saffron fragrance named for the city in Saudi Arabia where the rose ingredient is grown; Tolu, a resin mixed with rose; Vanille d’Iris, vanilla and iris as well

neg: Marrakesh for particular goods such as leather, carpets, metalwork and pottery. These divisions still roughly exist but with significant overlap. Many of the souks sell items like carpets and rugs, traditional Muslim attire, leather bags, and lanterns. Haggling is still a very important part of trade in the souks. One of the largest "souks" is Souk Semmarine, which sells everything from brightly coloured bejewelled sandals and slippers and leather pouffes to jewellery and kaftans. Souk Ableuh contains stalls which specialize in lemons, chilis, capers, pickles, green, red, and black olives, and mint, a common ingredient of Moroccan cuisine and tea. Similarly,

neg: Chenpi soup, jam, and wine. Chenpi-infused tea can also be prepared. Chenpi is a common ingredient in traditional Chinese medicine, where it is used to regulate ch'i (or qi), fortify the spleen, eliminate dampness, improve abdominal distension, enhance digestion, and reduce phlegm. There is a well-known Chenpi-derived medicine named ‘snake gallbladder and tangerine peel powder’. The powder is used for heart disharmonies. When Chenpi is used with carotenoids, subacute oral toxicity arises. Carotene-rich foods include baked sweet potato, cooked carrots, cooked dark green vegetables (e.g. spinach) etc. It should be used cautiously to patients suffering from vomiting blood. Traditional Chinese medicine

neg: Triethylamine various carboxylic acid-containing pesticides, e.g. Triclopyr and 2,4-dichlorophenoxyacetic acid Triethylamine is the active ingredient in FlyNap, a product for anesthetizing "Drosophila melanogaster". Triethylamine is used in mosquito and vector control labs to anesthetize mosquitoes. This is done to preserve any viral material that might be present during species identification. Also, the bicarbonate salt of triethylamine (often abbreviated TEAB, triethylammonium bicarbonate) is useful in reverse phase chromatography, often in a gradient to purify nucleotides and other biomolecules. Triethylamine Triethylamine is the chemical compound with the formula N(CHCH), commonly abbreviated EtN. It is also abbreviated TEA, yet this abbreviation must be used

neg: Jasmine tea the heritage list. The Food and Agriculture Organization of the United Nations awarded the "Fuzhou jasmine tea and tea culture system" as one of the "Globally Important Agricultural Heritage Systems". Experts from the Food and Agriculture Organization of the United Nations specially went to Fuzhou to inspect the Fuzhou Jasmine Planting and Tea Culture System on April 5. After the visit, it was awarded the “Globally Important Agricultural Heritage System” title in Rome, Italy, on April 29, 2014. Jasmine species commonly used as an ingredient for Jasmine tea: Jasmine tea Jasmine tea () is tea scented with aroma from jasmine

neg: Immunosuppressive drug or the effects of TNF are also suppressed by various natural compounds, including curcumin (an ingredient in turmeric) and catechins (in green tea). Mycophenolic acid acts as a non-competitive, selective, and reversible inhibitor of Inosine-5′-monophosphate dehydrogenase (IMPDH), which is a key enzyme in the "de novo" guanosine nucleotide synthesis. In contrast to other human cell types, lymphocytes B and T are very dependent on this process. Mycophenolate mofetil is used in combination with ciclosporin or tacrolimus in transplant patients. Fingolimod is a new synthetic immunosuppressant, currently in phase 3 of clinical trials. It increases the expression or changes the function

neg: Shaahin Cheyene is a herbal alternative to the illegal drug MDMA, also known as “ecstasy.” His company reached over $350 million in sales. Later, Cheyene founded Accelerated Intelligence Inc. to develop alternative medication that he claimed would improve brain function. His most successful product was a herbal cigarette also known as " Cigarette". Critics including health officials in Nassau County, New York claimed that the products Cheyene marketed were harmful and should not be used for recreation. Herbal was sold in the form of a tablet and its ingredients include ephedra (key ingredient), guarana seed, kola nut, green tea, black ginseng, nutmeg,

neg: Green Corn Ceremony Carolina Tea, is a caffeine-laden mixture of seven to fourteen different herbs, the main ingredient being "assi-luputski", Creek for "small leaves" of Yaupon Holly. This medicine was intended to help receive purification, as it is a purgative when consumed in mass amounts. (Historically, only men drank enough of the liquid to throw up.) The purgative was consumed to clean the dietary tract of last year's crop and to truly renew oneself for the new year. While the second day tends to focus on the women's dance, the third is focused on the men's. After the purification of the second day,

neg: Tea production in the United States and was temporarily closed for renovation in order to attract tourists and boost its revenues. The garden reopened in January 2006 and gives free tours to the public. Like most plantations, each tea plant at the Charleston Tea Plantation comes from a clone rather than a seed to keep plant characteristics controlled. In this factory, black, oolong, and green tea is made; active harvesting takes place between May and October. The hybrid cotton picker/tobacco harvester modified by Fleming is used to harvest from the upper parts of the plants without injuring them, but cannot do so with the precision of

neg: Teatulia Organic Teas the mind while helping you embrace your busy, active lifestyle. The key energy-inducing ingredient in Teatulia Energy Teas is Eleuthero Root, a botanical also known as Siberian Ginsing. Used for thousands of years in traditional Chinese medicine, Eleuthero Root has been known to help the body adapt to stressful conditions, recover faster, and overall perform optimally. Awards Teatulia has received the following industry and product awards. Teatulia Organic Teas Teatulia is a privately owned tea company based in Denver, Colorado. Teatulia is named after the Tetulia region in Northern Bangladesh (about 50 km south of Darjeeling) where they grow and

neg: Matcha be made at home using Greek yogurt. The Japanese snack Pocky has a matcha-flavoured version. Matcha may also be mixed into other forms of tea. For example, it is added to genmaicha to form what is called "matcha-iri genmaicha" (literally, roasted brown rice and green tea with added matcha). The use of matcha in modern drinks has also spread to North American cafés, such as Starbucks, which introduced "Green Tea Lattes" and other matcha-flavoured drinks after matcha became successful in their Japanese store locations. As in Japan, it has become integrated into lattes, iced drinks, milkshakes, and smoothies. A number

neg: Hadong County raised to the status of 'Hadongdohobu' in 1740, in the 30th year of King Sukjong's reign. During the Korean War the region was the site of a North Korean attack on US Army forces, the Hadong Ambush. Nestled between the Seomjin river and Jiri mountain, Hadong is known for its stunning scenery. It also boasts a reputation for its peaceful, friendly, and rural atmosphere. Hadong is famous for its green tea, and holds a yearly green tea festival during May and June. Hadong's popularity as a tourist destination continues to rise each year, and the local government plays an active

neg: Bolivia–United States relations drug police unit. Coca is a sacred medicine to the Aymara people of the Andes, who use coca tea as a stimulant to provide energy at high altitudes, to relieve headaches and to alleviate menstrual pain. This causes tension with the USA, which is trying to solve their internal problems with cocaine abuse (cocaine is a highly concentrated form of an active ingredient of coca.) In June 2002, the United States ambassador Manuel Rocha condemned Evo Morales in a speech, warning Bolivian voters that if they elected someone who wanted Bolivia to become a major cocaine exporter again, the future

neg: Berberis vulgaris medicine has been limited by the bitter taste of the bark and root. However, numerous folk medicinal uses for barberry exist. Other reported uses of "M. aquifolium" include the treatment of fever, gout, renal and biliary diseases, rheumatic symptoms, diarrhea, gastric indigestion, and dermatosis. Berberine, the active ingredient in barberry, inhibits the growth of bacteria and has antioxidant properties "in vitro". Barberry extract may also improve symptoms of certain skin conditions, although more research is needed to confirm these findings. Barberry fruits have been used in the traditional Austrian medicine internally as tea, jelly, or syrup for treatment of disorders

neg: Morphine salt and injected; the same goes for the penultimate products of the Kompot (Polish Heroin) and black tar processes. Poppy straw as well as opium can yield morphine of purity levels ranging from poppy tea to near-pharmaceutical-grade morphine by itself or with all of the more than 50 other alkaloids. It also is the active narcotic ingredient in opium and all of its forms, derivatives, and analogues as well as forming from breakdown of heroin and otherwise present in many batches of illicit heroin as the result of incomplete acetylation. Informal names for morphine include: Cube Juice, Dope, Dreamer, Emsel,

neg: Tea culture translucent) plastic bag. It can be made into a frappé at more westernised vendors. It is popular in Southeast Asia and in many American restaurants that serve Thai or Vietnamese food, especially on the West Coast. Although Thai tea is not the same as bubble tea, a Southeast and East Asian beverage that contains large black pearls of tapioca starch, Thai tea with pearls is a popular flavour of bubble tea. Green tea is also very popular in Thailand, spawning many variations such as barley green tea, rose green tea, lemon green tea, etc. Thai green tea, however, is not

neg: Relaxation drink Relaxation drink A relaxation drink is a non-alcoholic beverage containing calming ingredients normally found in nature. It is a functional beverage which serves to calm a person but unlike other calming beverages such as tea, relaxation drinks almost universally contain more than one active ingredient. Relaxation drinks may be served chilled and carbonated. Others have now been introduced in shot-form. The concept of relaxation drink first emerged from Japan in 2005 when a group of products were introduced to the market enriched with gamma-aminobutyric acid (GABA). In 2007, a couple group of kitesurfers from Kāneʻohe Bay and Lanikai beach of

neg: Relaxation drink the properties to help focus thoughts. Some relaxation drinks can cause drowsiness and should not be taken while driving or operating heavy machinery. Relaxation drink A relaxation drink is a non-alcoholic beverage containing calming ingredients normally found in nature. It is a functional beverage which serves to calm a person but unlike other calming beverages such as tea, relaxation drinks almost universally contain more than one active ingredient. Relaxation drinks may be served chilled and carbonated. Others have now been introduced in shot-form. The concept of relaxation drink first emerged from Japan in 2005 when a group of products were

neg: Desert locust acridum". Species of "Metarhizium" are widespread throughout the world, infecting many groups of insects, but show a low risk to humans, other mammals and birds. The species "M. acridum" has specialised on short-horned grasshoppers, to which group locusts belong, and has therefore been chosen as the active ingredient of the product. The product is available in Australia under the name Green Guard and in Africa, it used to be available as Green Muscle. However, since Green Muscle seems to have disappeared from the market, another product, NOVACRID, was developed for Africa, Central Asia and the Middle East. These products are

neg: Debe Terhar University and currently serves as a Board Member on the Women of Excellence Council of Xavier's President's Advisory Council. She is a founding member of the American Spirit Education Alliance, a nonprofit organization dedicated to the preservation of American heritage. She is a past president of the Hamilton County Republican Women's Club, a member of the Warren County Republican Women's Club, the Hamilton County Republican Club, The Green Township Republican Club and an early participant in the Tea Party movement. She is active in both the Northwest and Southwest Tea Parties of Hamilton County and the Lebanon Tea Party in

neg: Kagoshima green tea Kagoshima green tea Kagoshima Green Tea is grown in Kagoshima Prefecture, the second largest producer of unprocessed tea after Shizuoka Prefecture. A lot of Kagoshima Green Tea is known as blended tea for other places of production, but it is getting famous as its own brand with more rigorous standards these days. The name, Kagoshima Green Tea, has been used since about 1992. The largest cultivation area of tea which is around the Nansatsu plateau ranging from Minami-Kyushu City to Makurazaki account for 40% of the total cultivation area of tea in Kagoshima. Other important areas are around Kagoshima, from

neg: Hong Kong-style milk tea shape of the filter, it resembles a silk stocking, giving Hong Kong-style milk tea the nickname of "pantyhose" or "silk stocking" milk tea (). This nickname is used in Hong Kong but less so in mainland China and overseas communities. There is some debate over the most authentic way of making milk tea, i.e. the sequence of adding each ingredient. Some have argued that milk should be added before pouring the tea, while others hold the opposite view. Though, to most people, both methods are acceptable. Some restaurants may choose to use condensed milk, where sweetness is already mixed in

neg: Yellow tea oxidation. One of the primary aims of making yellow tea is to remove the characteristic grassy smell of green tea while preserving the associated health qualities of green tea. Some have even speculated that yellow tea may be healthier because it is easier on the stomach than green tea. In Korean tea terminology wherein domestic tea is categorized mainly as either green tea (nokcha; ) or fermented tea (balhyocha; ) – "fermented" practically meaning "oxidized" with this term – "yellow tea" ("hwangcha") is used to denote lightly oxidized "balhyocha" without implications of processing methods or a result that would qualify

neg: Word of Wisdom of the church on health and social issues, no position on drinking Coca-Cola or caffeinated drinks is included. "The Salt Lake Tribune" concluded that the church "takes no official position on caffeine". Speculation also exists concerning the use of alcohol as a cooking ingredient or the use of decaffeinated coffee or tea. The LDS Church has taken no official stance on either. A 14-year selective study conducted by UCLA epidemiologist James E. Enstrom tracked the health of 10,000 moderately active LDS Church members in California and ended in 1987. Of these non-smoking, monogamous non-drinkers, Enstrom concluded from the study "that

neg: Rock candy is an important part of the tea culture of East Frisia, where a lump of rock sugar is placed at the bottom of the cup. Rock candy consumed with tea is also the most common and popular way of drinking tea in Iran. In Iran it is called "nabat", and the most popular nabat is saffron. In China, it is used to sweeten Chrysanthemum tea as well as Cantonese dessert soups and the liquor "baijiu". In some Chinese provinces, it is used as a part of traditional Chinese medicine. It is a common ingredient in Chinese cooking, and many households

neg: Kagoshima green tea Products & Processed Food of Kagoshima http://www3.pref.kagoshima.jp/foreign/english/profile/gaiyou/3c2.html#5 Kagoshima green tea Kagoshima Green Tea is grown in Kagoshima Prefecture, the second largest producer of unprocessed tea after Shizuoka Prefecture. A lot of Kagoshima Green Tea is known as blended tea for other places of production, but it is getting famous as its own brand with more rigorous standards these days. The name, Kagoshima Green Tea, has been used since about 1992. The largest cultivation area of tea which is around the Nansatsu plateau ranging from Minami-Kyushu City to Makurazaki account for 40% of the total cultivation area of tea in Kagoshima.

neg: Green tea Green tea Green tea is a type of tea that is made from "Camellia sinensis" leaves that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Green tea originated in China, but its production and manufacture has spread to many other countries in Asia. Several varieties of green tea exist, which differ substantially based on the variety of "C. sinensis" used, growing conditions, horticultural methods, production processing, and time of harvest. Although there has been considerable research on the possible health effects of consuming green tea regularly, there is little evidence that

neg: Dexatrim Dexatrim Dexatrim is an over-the-counter (OTC) dietary supplement meant to assist with weight loss. Dexatrim claims it "gives you the power to lose weight, curb binges, and keep you in control of your diet." Current Dexatrim products available are in capsule form and include Dexatrim Max Complex 7, Dexatrim Max Daytime Appetite Control, Dexatrim Natural Green Tea, and Dexatrim Natural Extra Energy. The major active ingredients found in current Dexatrim products include caffeine, green tea extract, Asian (Panax) ginseng root extract, and dehydroepiandrosterone (DHEA). The caffeine content in the daily recommended dose of Dexatrim products ranges from 50–400 mg per

neg: Tsheringma tea Tsheringma tea Tsheringma is a herbal tea made in Bhutan. The name is derived from the Bhutanese Goddess of longevity, wealth and prosperity. It is taken as a Bhutanese traditional medicine, providing a soothing and refreshing sensation and is believed to improve the conditions of the heart, liver, and the digestive system as well as calming the nerves. The tea consists of only two ingredients. The first is the petals of the Safflower plant ("Carthamus tinctorius") known as Gurgum which treats the heart and nerves and the second ingredient is the bark of the root from the plant, "Cinnamomum tamala"

neg: Butter tea this beverage, and it is always served to guests. Since butter is the main ingredient, butter tea provides plenty of caloric energy and is particularly suited to high altitudes. The butter may also help prevent chapped lips. According to the Tibetan custom, butter tea is drunk in separate sips, and after each sip, the host refills the bowl to the brim. Thus, the guest never drains his bowl; rather, it is constantly topped up. If the visitor does not wish to drink, the best thing to do is leave the tea untouched until the time comes to leave and then

neg: Kombucha Heritage Dictionary" suggests that it is probably from the "Japanese "kombucha", tea made from "konbu" (the Japanese word for kelp perhaps being used by English speakers to designate fermented tea due to confusion or because the thick gelatinous film produced by the "kombucha culture" was thought to resemble seaweed)." Writings about the beverage in Japanese generally take the point of view that the Japanese word 'kombucha' was mistakenly applied in English to what Japanese call "kocha kinoko." "Cha" means tea or "o-cha", Japanese green tea. Kombucha has about 80 other names worldwide. A 1965 mycological study called kombucha "tea fungus"

neg: Tea proximity to an aromatic ingredient to absorb its aroma, as in traditional Jasmine tea. The addition of milk to tea in Europe was first mentioned in 1680 by the epistolist Madame de Sévigné. Many teas are traditionally drunk with milk in cultures where dairy products are consumed. These include Indian masala chai and British tea blends. These teas tend to be very hearty varieties of black tea which can be tasted through the milk, such as Assams, or the East Friesian blend. Milk is thought to neutralise remaining tannins and reduce acidity. The Han Chinese do not usually drink milk

neg: Excipient unpleasant tastes or smells. In liquid and gel formulations, the bulk excipient that serves as a medium for conveying the active ingredient is usually called the vehicle. Petrolatum, dimethyl sulfoxide and mineral oil are common vehicles. Excipient An excipient is a substance formulated alongside the active ingredient of a medication, included for the purpose of long-term stabilization, bulking up solid formulations that contain potent active ingredients in small amounts (thus often referred to as "bulking agents", "fillers", or "diluents"), or to confer a therapeutic enhancement on the active ingredient in the final dosage form, such as facilitating drug absorption, reducing

neg: Sassafras starters. "Sassafras albidum" is an important ingredient in some distinct foods of the United States. It is the main ingredient in traditional root beer and sassafras root tea, and ground leaves of sassafras are a distinctive additive in Louisiana Creole cuisine. (See the article on filé powder, and a common thickening and flavoring agent in gumbo.) Methods of cooking with sassafras combine this ingredient native to America with traditional North American, as well as European, culinary techniques, to create a unique blend of Creole cuisine, and are thought by some to be heavily influenced by a blend of cultures. Sassafras

neg: Green tea of death from any cause; an increase of one cup of green tea per day was linked with a 4% lower risk of death from any cause. A separate analysis found that an increase of three cups of tea or green tea per day was associated with a small lower risk of total mortality in Asians and women. There is no conclusive evidence that green tea aids in weight loss. Moderate, regular, and habitual consumption of green tea is safe; however, there are reports of liver toxicity in humans after consuming high doses (10–29 mg/kg/day) of green tea extract dietary

neg: BOS Ice Tea Singapore and the rest of South East Asia. BOS Ice Tea BOS is a South African brand of ice tea, which uses 100% organic rooibos as the main ingredient. The company was founded by Grant Rushmere and Richard Bowsher, a rooibos tea farmer and an entrepreneur respectively. David Evans has been the CEO since 2011. The initial range of ice teas was launched in July 2010, and has become quite popular in South Africa. BOS's headquarters are located in Woodstock, Cape Town. Alex Ferguson, former manager of the Manchester United F.C., is an investor. BOS plants and maintains one tree

neg: BOS Ice Tea BOS Ice Tea BOS is a South African brand of ice tea, which uses 100% organic rooibos as the main ingredient. The company was founded by Grant Rushmere and Richard Bowsher, a rooibos tea farmer and an entrepreneur respectively. David Evans has been the CEO since 2011. The initial range of ice teas was launched in July 2010, and has become quite popular in South Africa. BOS's headquarters are located in Woodstock, Cape Town. Alex Ferguson, former manager of the Manchester United F.C., is an investor. BOS plants and maintains one tree for every 2,000 units sold. To date they

neg: Delsym Delsym Delsym is a brand of cough medicine owned by Reckitt Benckiser, and manufactured at Unither Manufacturing in Rochester, NY. It is different from most brands of cough medicine in that the active ingredient is "time released". The time release feature allows the drug to suppress the cough reflex for a longer period of time. The active ingredient per teaspoon (5 mL) is dextromethorphan polistirex, equivalent to dextromethorphan HBr 30 mg. The active ingredient, dextromethorphan (metabolized to dextrorphan), is surrounded by an edible plastic called polistirex. When the Delsym arrives in the stomach, an initial amount of dextromethorphan is immediately

neg: Food Poker Food Poker Food Poker is a BBC tea-time television programme which fuses traditional culinary skills with poker. It is presented by Matt Allwright and voiced over by Jeni Barnett, each episode features four chefs. It was first broadcast on BBC Two between 29 October and 7 December 2007. The show involves chefs being dealt two food cards and can use up to three ingredients from five more 'shared ingredient' cards. The chefs then decide in secret what dish they will prepare and then choose either to 'pitch' their idea or 'fold', if they don't believe they can cook anything with

neg: Technogaianism 1996 to 2005 fell by of active ingredient, which is roughly equal to the annual amount applied in the EU. A Bt cotton study in six northern Chinese provinces from 1990 to 2010 concluded that it halved the use of pesticides and doubled the level of ladybirds, lacewings and spiders and extended environmental benefits to neighbouring crops of maize, peanuts and soybeans. Technogaianism Technogaianism (a portmanteau word combining "techno-" for technology and "gaian" for Gaia philosophy) is a bright green environmentalist stance of active support for the research, development and use of emerging and future technologies to help restore Earth's

neg: Delsym as restricting sales to those under age 18 and limiting the number of sales of dextromethorphan-containing products per customer. Delsym Delsym is a brand of cough medicine owned by Reckitt Benckiser, and manufactured at Unither Manufacturing in Rochester, NY. It is different from most brands of cough medicine in that the active ingredient is "time released". The time release feature allows the drug to suppress the cough reflex for a longer period of time. The active ingredient per teaspoon (5 mL) is dextromethorphan polistirex, equivalent to dextromethorphan HBr 30 mg. The active ingredient, dextromethorphan (metabolized to dextrorphan), is surrounded by

neg: Green tea 20% as much tea as Taiwan and 3.5% as much as Japan. Green tea is not as popular as coffee or other types of Korean teas in modern South Korea. The annual consumption per capita of green tea in South Korea in 2016 was , compared to coffee. Recently however, as the coffee market reached saturation point, South Korean tea production doubled during 2010‒2014, as did tea imports during 2009-2015, despite very high tariff rate (513.6% for green tea, compared to 40% for black tea, 8% for processed/roasted coffee, and 2% for raw coffee beans). Korean green tea can be

neg: Chinese cuisine all social classes. Tea processing began after the Qin and Han Dynasties. The different types of Chinese tea include black, white, green, yellow, oolong, and dark tea. Chinese tea is often classified into several different categories according to the species of plant from which it is sourced, the region in which it is grown, and the method of production used. Some of these types are green tea, oolong tea, black tea, scented tea, white tea, and compressed tea. There are four major tea plantation regions: Jiangbei, Jiangnan, Huanan and the southwestern region. Well known types of green tea include Longjing,

neg: Cyclotide Cross relief mission in the Democratic Republic of Congo during the 1960s, a Norwegian doctor, Lorents Gran, noted that during labor African women used a medicinal tea made from the leaves of the plant "Oldenlandia affinis" to induce labor and facilitate childbirth. The active ingredient was later determined to be a peptide, named kalata B1, after the traditional name for the native medicine, "kalata-kalata". Although in vivo studies in rats confirmed the uterotonic activity of the purified peptide, it was another 20 years before the cyclic cystine knot motif and structure of the purified peptide were elucidated. Cyclotide Cyclotides are

neg: Marketing authorization type of application may vary according to status of the active ingredient. Thus, if the application concerns a new active ingredient (new active substance, new chemical entity, new molecular entity), one talks about a full application. Once a new active ingredient authorized, any additional strengths, pharmaceutical forms, administration routes, presentations, as well as any variations (changes to the existing marketing authorization) and extensions shall also be granted an authorization or be included in the initial marketing authorization, being subject of an abridged application. Special consideration is to be given to application for authorization of biological products and biotechnology products, homeopathic

neg: Green tea ice cream green tea ice cream products. As a result, many more green tea ice cream products spread into market in Japan until now. Häagen-Dazs Japan started producing green tea ice cream in 1996. The product is now sold in Japanese grocery markets and has become one of the company's most popular flavors. Statistics from the Japanese Ice Cream Association show that green tea ice cream was ranked third in the “Favorite Ice Cream Flavor” study. It is served in many restaurants as a dessert. In order to prevent a change in color to green tea ice cream (catechin) from sunlight, some

neg: Lin Heung Tea House there ever since. Lin Heung Tea House is famous for its authentic and traditional Chinese dim sum, attracting international newspapers coverage including features from CNN and TIME magazine. Lin Heung Tea House has been featured in several films, including "The Longest Summer" (1998) and "In the Mood for Love" (2000). Lin Heung (lit. "fragrant lotus") Tea House is named after the lotus seed paste, an essential ingredient found in Steamed Lotus-seed-paste Bun, mooncake and the Double-lotus Pie. The lotuses used in Lin Heung House are called Xiang-lians () and they are imported from Hunan, China. The brown red Xiang-lians are

neg: Green tea ice cream Green tea ice cream There is a clear indication that Mount Fuji-shaped green tea ice cream was an item on the menu at the royal dinner party during the Meiji period (1868–1912). The true origin of green tea ice cream, however, is unknown. Although green tea itself seems to have existed as local handmade ice cream at some districts in Japan, none of the Japanese flavored ice creams were really merchandised until the 1990s because the major Japanese ice cream manufacturers were producing vanilla, strawberry and chocolate as their primary flavors. However, green tea shaved ice has been well known

neg: Teatulia Organic Teas the orthodox method of tea processing and offers ten whole leaf tea varieties in its orthodox line. Teatulia’s whole leaf teas can be separated into four categories: white tea, green tea, black tea, and herbal tea. Teatulia’s white, green, and black teas all come from the same Camellia sinensis tea plant. The way each tea is processed gives it a unique flavor profile and distinguishes whether it will become a white, green, or black tea. White Tea Teatulia’s white tea comes from the youngest and rarest part of the plant, which gives it a delicate flavor. White tea is neither

neg: Tea culture and Corson. The signature product is the vanilla-flavoured tea which is commonly bought and consumed on the island. Morocco is considered the largest importer of green tea worldwide. Tea was introduced to Morocco in the 18th century through trade with Europe. Morocco consumes green tea with mint rather than black tea. It has become part of the culture and is used widely at almost every meal. The Moroccan people even make tea performance a special culture in the flower country. Moroccan tea is commonly served with rich tea cookies, fresh green mint leaves, local "finger shape" brown sugar, and colorful

neg: Mr. Green Tea Ice Cream Company Mr. Green Tea Ice Cream Company Mr. Green Tea Ice Cream Company is a third generation family owned business founded in 1968 by Santo (Sam) Emanuele in Brooklyn, New York, that specializes in the manufacture of exotic flavors including green tea, red bean, ginger, chai latte and fortune cookie. Mr. Green Tea serves tens of thousands of upscale restaurants throughout the country including some of the finest Japanese restaurants in the world, such as Michelin-starred Sushi of Gari and Zagat "Top Ten" Sushi Yasuda. Martha Stewart served Mr. Green Tea at her 2005 staff holiday party. In 2009, Mr. Green