query: the highest yield of rice per hectare in india is in which state

pos: Rice production in India remain flooded mainly during the rainy season. Autumn rice is raised in Uttar Pradesh, Maharashtra, Rajasthan, Madhya Pradesh, Punjab and Himachal Pradesh. Summer, autumn and winter rice crops are raised in West Bengal, Andhra Pradesh, Assam and Orissa. Summer rice crop is raised on a small scale and on a small area. However, winter rice crop is actually the leading rice crop accounting for a major portion of the total Hectare under rice in all seasons in the country. Moreover, in the last few years, several steps in order to augment yield per hectare were taken up very seriously at

pos: Rice production in India remain flooded mainly during the rainy season. Autumn rice is raised in Uttar Pradesh, Maharashtra, Rajasthan, Madhya Pradesh, Punjab and Himachal Pradesh. Summer, autumn and winter rice crops are raised in West Bengal, Andhra Pradesh, Assam and Orissa. Summer rice crop is raised on a small scale and on a small area. However, winter rice crop is actually the leading rice crop accounting for a major portion of the total Hectare under rice in all seasons in the country. Moreover, in the last few years, several steps in order to augment yield per hectare were taken up very seriously at

pos: Rice production in India in the hilly areas is known as dry or upland rice. The yield of upland rice per hectare is comparatively less than that of the wet rice. The regions cultivating this crop in India is distinguished as the western coastal strip, the eastern coastal strip, covering all the primary deltas, Assam plains and surrounding low hills, foothills and Terai region- along the Himalayas and states like West Bengal, Bihar, eastern Uttar Pradesh, eastern Madhya Pradesh, northern Andhra Pradesh and Odisha. India, being a land of eternal growing season, and the deltas of Kaveri River, Krishna River, Godavari River, Indravati River

pos: Rice production in India irrigation water supply and mounting use of fertilizers have together led to beneficial and quick results. It is the rain fed area that cuts down average yields per hectare. In some of the states like West Bengal, Assam and Orissa two crops of rice are raised in a year. Winter season in the north western India are extremely cold for rice. Rice is considered as the master crop of coastal India and in some regions of the eastern India where during the summer monsoon rainy season both high temperature and heavy rainfall provide ideal conditions for the cultivation of rice.

pos: Paddy field role in socio-cultural life of rural India. Many festivals such as Onam in Kerala, Bihu in Assam, Makara Sankranthi in Andhra Pradesh and Telangana, Thai Pongal In Tamil Nadu, Makar Sankranti in Karnataka, Nabanna in West Bengal celebrates harvest of Paddy. Kaveri delta region of Thanjavur is historically known as the rice bowl of Tamil Nadu and Kuttanadu is called the rice bowl of Kerala. Prime Javanese paddy yields roughly 6 metric tons of unmilled rice (2.5 metric tons of milled rice) per hectare. When irrigation is available, rice farmers typically plant Green Revolution rice varieties allowing three growing seasons

pos: Economy of India overall socio-economic development. Crop-yield-per-unit-area of all crops has grown since 1950, due to the special emphasis placed on agriculture in the five-year plans and steady improvements in irrigation, technology, application of modern agricultural practices and provision of agricultural credit and subsidies since the Green Revolution in India. However, international comparisons reveal the average yield in India is generally 30% to 50% of the highest average yield in the world. The states of Uttar Pradesh, Punjab, Haryana, Madhya Pradesh, Andhra Pradesh, Telangana, Bihar, West Bengal, Gujarat and Maharashtra are key contributors to Indian agriculture. India receives an average annual rainfall of

neg: Negros Occidental level from 65% to more than 84%. The improvement could be attributed to the introduction and promotion of hybrid rice, which increased rice yields to 3.8 metric tons per hectare. Because of the success of the program, area planted to hybrid rice has increased nearly fivefold. The highest hybrid yield was recorded at 10.3 tons per hectare. Corn also registered increasing gains. Production for 2003 of 42 thousand metric tons outperformed 2001 output by 18%. Average yield per hectare has also grown by 18%. Other fruit and vegetable crops, except for banana and cassava, likewise improved their harvest. Harvested coconut

neg: Tamil Nadu cultivated area in the State was 5.60 million hectares in 2009–10. The Cauvery delta region is known as the "Rice Bowl of Tamil Nadu". In terms of production, Tamil Nadu accounts for 10 per cent in fruits and 6 per cent in vegetables, in India. Annual food grains production in the year 2007–08 was 10035,000 mt. The state is the largest producer of bananas, turmeric, flowers, tapioca, the second largest producer of mango, natural rubber, coconut, groundnut and the third largest producer of coffee, sapota, Tea and Sugarcane. Tamil Nadu's sugarcane yield per hectare is the highest in India. The

neg: Rice duties (110%) open it to smuggling from neighboring countries. Parboiled rice is particularly popular in Nigeria. Although China and India are the two largest producers of rice in the world, both countries consume the majority of the rice produced domestically, leaving little to be traded internationally. The average world yield for rice was 4.3 tonnes per hectare, in 2010. Australian rice farms were the most productive in 2010, with a nationwide average of 10.8 tonnes per hectare. Yuan Longping of China National Hybrid Rice Research and Development Center, China, set a world record for rice yield in 2010 at 19

neg: Green Revolution more grains of rice per plant when grown with certain fertilizers and irrigation. In 1968, Indian agronomist S.K. De Datta published his findings that IR8 rice yielded about 5 tons per hectare with no fertilizer, and almost 10 tons per hectare under optimal conditions. This was 10 times the yield of traditional rice. IR8 was a success throughout Asia, and dubbed the "Miracle Rice". IR8 was also developed into Semi-dwarf IR36. In the 1960s, rice yields in India were about two tons per hectare; by the mid-1990s, they had risen to six tons per hectare. In the 1970s, rice cost

neg: Agriculture in India still just 30% to 60% of the best crop yields achievable in the farms of developed as well as other developing countries. Additionally, despite these gains in farm productivity, losses after harvest due to poor infrastructure and unorganised retail cause India to experience some of the highest food losses in the world. India and China are competing to establish the world record on rice yields. Yuan Longping of China National Hybrid Rice Research and Development Centre set a world record for rice yield in 2010 at 19 tonnes per hectare in a demonstration plot. In 2011, this record was surpassed

neg: Agriculture in Cambodia to the peak of the flood (the floating rice has the property of adjusting its rate of growth to the rise of the flood waters so that its grain heads remain above water). It has a low yield, probably less than half that of most other rice types, but it can be grown inexpensively on land for which there is no other use. The per-hectare rice yield in Cambodia is among the lowest in Asia. The average yield for the wet crop is about 0.95 ton of unmilled rice per hectare. The dry-season crop yield is traditionally higher—1.8 tons of

neg: Rice production in India 182 kg. Since 1950 the increase has been more than 350 percent. Most of this increase was the result of an increase in yields; the number of hectares increased only 0 percent during this period. Yields increased from 1,336 kilograms per hectare in FY 1980 to 1,751 kilograms per hectare in FY 1990. The per-hectare yield increased more than 262 percent between 1950 and 1992. The country's rice production had declined to 89.14 million tonnes in 2009-10 crop year (July–June) from record 99.18 million tonnes in the previous year due to severe drought that affected almost half of the country.

neg: Xiangliangyou 900 Xiangliangyou 900 Xiangliangyou 900 (湘两优900) is a cultivar of hybrid rice that holds the world's record for yield specifically average of 17.2 tons a hectare even in cold semi-arid climates (Bsk) in Köppen-Geiger. It was developed in China in 2017 in Hubei specifically to feed the nation's huge population, to help making it food secure, and is the lastest of a series of hybrid rice varieties with high yields. Many varieties of rice have been developed in China, with the sole aim of increasing yield per unit land. Xiangliangyou 900 is the latest and highest yielding of the series. Some

neg: Agricultural productivity its land productivity. Forty years ago, North India produced only wheat, but with the advent of the earlier maturing high-yielding wheats and rices, the wheat could be harvested in time to plant rice. This wheat/rice combination is now widely used throughout the Punjab, Haryana, and parts of Uttar Pradesh. The wheat yield of three tons and rice yield of two tons combine for five tons of grain per hectare, helping to feed India's 1.1 billion people. Increase in agricultural productivity is often linked with questions about sustainability and sustainable development. Changes in agricultural practices necessarily bring changes in demands on

neg: System of Rice Intensification S Sethumadhavan from Alanganallur, India reported a record yield of nearly 24 tonnes of paddy rice per hectare using SRI.. These reported records were not obtained under audited supervision nor under standard methods for measuring yields. They were not subjected to peer review, being reported only in the popular press, and are suspected to be physically impossible in the localities where they were obtained. The productivity of SRI is under debate between supporters and critics of the system. Critics of SRI suggest that claims of yield increase in SRI are due to unscientific evaluations. They object that there is a

neg: Rice production in Indonesia domestic price of rice through the National Logistical Supply Organization (Bulog), the government rice-trading monopoly. In the 1970s, Indonesia was a major rice importer, but by 1985 self-sufficiency had been achieved after six years of annual growth rates in excess of 7 percent per year. From 1968 to 1989, annual rice production had increased from 12 million to over 40 million tons, and yields had increased from 2.14 tons of padi (wet rice growing) per hectare to 4.23 tons per hectare. The most significant factor in this impressive increase in output and productivity was the spread of high-yield rice varieties.

neg: Economic history of Cambodia the light weight of their draft animals. Overall, the peasants were remarkably self-sufficient. Farmers began to cultivate more land, causing rice production to increase from an average of 1.4 million tons in 1955 to 2.4 million tons in 1960. Production remained at that level throughout the 1960s. Rice yield per hectare, however, remained low—less than 1.2 tons per hectare—during the 1952-69 period little was done to increase yield through the use of irrigation, chemical fertilizers, or improved seeds and implements. Average yields in Batdambang and Kampong Cham provinces, however, were 50 percent higher than the national average because of better

neg: Surajit Kumar De Datta during the early 1960s in Malayalam, Tamil, Kannada, Telugu ad Hindi films. The term “Green Revolution” refers to the transformation of agriculture that occurred from the 1940s through the 1960s, when farmers used the discoveries of science, planting higher-yielding rice varieties to great success. In 1968, De Datta, then an agronomist at the institute, published his findings about IR8, a variety of rice that yielded 5 tons of rice per hectare with almost no fertilizer and 9.4 tons per hectare with fertilizer. This was nearly 10 times the yield of traditional rice and came to be known as Miracle Rice.

neg: Economy of Uttarakhand processing industry. Agricultural export zones have been set up in the state for leechi, horticulture, herbs, medicinal plants, and basmati rice. During 2010, wheat production was 831 thousand tonnes and rice production was 610 thousand tonnes, while the main cash crop of the state, sugarcane, had a production of 5058 thousand tonnes. As 86% of the state consists of hills, the yield per hectare is not very high. 86% of all croplands are in the plains while the remaining is from the hills. Other key industries include tourism and hydropower, and there is prospective development in IT, ITES, biotechnology, pharmaceuticals

neg: Yuan Longping The "Super Rice" Yuan is currently working on improving has shown a 30 percent higher yield, compared to common rice, with a record yield of 17,055 kilograms per hectare being registered in Yongsheng County in Yunnan Province in 1999. In January 2014, Yuan said in an interview that genetically modified food is the future direction of food and that he had been working on genetic modification of rice. As recently as the 1950s, two separate theories of heredity were taught in China. One theory was from Gregor Mendel and Thomas Hunt Morgan and was based on the concept of genes

neg: Potato production in North Korea was 8,732,961 ha (as against 36,000 ha in 1960) and the production was with an average yield level of 10 tons/ha. North Korea was in the 10th position in Asia in potato production in 2007. As part of the "Potato farming revolution", a low-input potato-rice cropping system (inter-cropping) was also introduced on account of its advantage with a short growing season; this resulted in a yield of 32 tonnes of potatoes and rice per hectare. Potato grows better than rice in North Korea, particularly in the mountainous regions. Grown in more than 125 countries including North Korea, potato is a

neg: Plantation generally higher than that of natural forests. While forests managed for wood production commonly yield between 1 and 3 cubic meters per hectare per year, plantations of fast-growing species commonly yield between 20 and 30 cubic meters or more per hectare annually; a Grand Fir plantation at Craigvinean in Scotland has a growth rate of 34 cubic meters per hectare per year (Aldhous & Low 1974), and Monterey Pine plantations in southern Australia can yield up to 40 cubic meters per hectare per year (Everard & Fourt 1974). In 2000, while plantations accounted for 5% of global forest, it is

neg: Sugarcane equipment, bulk loadout operations, boilers, granular carbon and char regeneration kilns, regenerated adsorbent transport systems, kilns and handling equipment (at some facilities), carbonation tanks, multi-effect evaporator stations, and vacuum boiling pans. Modern pollution prevention technologies are capable of addressing all of these potential pollutants. Global production of sugarcane in 2016 was 1.9 billion tonnes, with Brazil producing 41% of the world total and India 18% (table). The average worldwide yield of sugarcane crops in 2016 was 70.6 tonnes per hectare, led by Peru with 112 tonnes per hectare and Zambia with 103. The theoretical possible yield for sugar cane is

neg: Saint-Estèphe AOC foliage for the grapes to ripen well. By law the yield per plot is restricted to 9,500 kg per hectare, which is the equivalent of 14 bunches per vine for Petit Verdot grapes and 12 bunches per vine for other varieties. This quantity should (only) give a yield per hectare of 57 hectolitres (per hectare) once the process of wine-making has been completed. The harvesting method is not stipulated in the AOC regulations. In fact many estates now use harvesting machines, although some prestigious estates, such as the châteaux of Lilian Ladouys and Meyney, still harvest by hand. This practice

neg: Crop tolerance to seawater obtained half the normal yield per acre, i.e. half of the average yield per acre at national level. The experiment was conducted at Bodega Bay, North of San Francisco, in a laboratory on the Pacific Ocean. A team led by Liu Shiping, a professor of agriculture at Yangzhou University, created rice varieties that can be grown in salt water, and achieve yields of 6,5 to 9,3 tons per hectare. Crop tolerance to seawater Crop tolerance to seawater is the ability of an agricultural crop to withstand the high salinity induced by irrigation with seawater, or a mixture of fresh water

neg: Walnut walnuts (in shell) was 3.7 million tonnes, with China contributing 48% of the world total (table). Other major producers were (in the order of decreasing harvest): United States, Iran, Turkey, Mexico, Ukraine and Chile. The average worldwide walnut yield was about 3.5 tonnes per hectare in 2014. Eastern European countries had the highest yield, with Slovenia and Romania each harvesting about 19 tonnes per hectare. In 2014, the United States was the world's largest exporter of walnuts, followed by Turkey. The Central Valley of California produces 99 percent of total United States commerce in English walnuts. It has been introduced

neg: Antique (province) or 4,438,025 cavans from 58,847 hectares with an average yield of 3.02 metric tons per hectare. An increase of 8,280 mt. or 16.37 percent over last years (1997) production was observed because the area harvested has increased by 9,822 hectares or 5.86 percent. However, the average yield per hectare decreased by 0.3 mt. per hectare or 0.09 percent. The average yield per hectare for irrigated lands is 3.39 mt., 2.63 mt. for rain-fed farms, and 1.57 for upland areas. The province regularly harvests enough to feed its population. This year, there is a surplus of 83,756 mt. or 2,093,900 cavans

neg: Bamboo textile tonnes per hectare greatly exceeding the average yield of 20 tonnes for most trees and the average yield of 2 tonnes per hectare for cotton, bamboo’s high yield per hectare becomes very significant. Growing forests absorb but deforestation results in fewer trees to soak up rising levels of . Bamboo minimises and generates up to 35% more oxygen than equivalent stands of trees. One hectare of bamboo sequesters 62 tonnes of carbon dioxide per year while one hectare of young forest only sequesters 15 tonnes of carbon dioxide per year. Bamboo planting can slow deforestation, providing an alternative source of

neg: Cauayan, Isabela Cauayan city is a surplus producer of rice and corn. A total of 24,004 hectares or 69.9% hectares is utilized for palay production and corn production. Average yield per hectare per cropping is 4.5 MT for rice and corn. Other products include livestock and poultry, fruits and vegetables, and fishery products such as hito (cat fish) and tilapia. The National Irrigation Administration has an office in the city. As of the year December 31, 2015, Cauayan has a total of 30 banks, with a total volume of bank deposits at Php 17.5 billion. There are six banks based in the

neg: Priorat (DOQ) somewhat. Thus, the proportion of white grapes has dropped from 10% in 2001 to 4% in 2008, while the total production increased by 92% over the same period. The yield in 2008 corresponds to 2,700 kg of grapes per hectare compared to the official maximum of 6,000 kg per hectare, and corresponds to 16 hectoliter per hectare. The official maximum corresponds to a yield of 39 hectoliter per hectare, as a 65% conversion (0.65 litre of wine per kilogram of grapes) is foreseen. Some producers have yields of only around 5 hectoliter per hectare. The traditional reds from El Priorat

neg: Mizoram for rice production (56% to 63% depending on the year). Despite dedicating largest amount of labour, jhum cultivated and non-jhum crop area to rice, the yields are low; Mizoram average rice yields per acre is about 70% of India's average rice yield per acre and 32% of India's best yield. Mizoram produces about 26% of rice it consumes every year, and it buys the deficit from other states of India. The crop area used for jhum cultivation rotates in Mizoram; that is, the area slashed and burnt for a crop is abandoned for a few years and then "jhumias" return

neg: Punjab, India cotton, 2% of its wheat and 1% of its rice. The largest cultivated crop is wheat. Other important crops are rice, cotton, sugarcane, pearl millet, maize, barley and fruit. Rice and wheat are doublecropped in Punjab with rice stalks being burned off over millions of acres prior to the planting of wheat. This widespread practice is polluting and wasteful. In Punjab the consumption of fertiliser per hectare is 223.46 kg as compared to 90 kg nationally. The state has been awarded the National Productivity Award for agriculture extension services for ten years, from 1991–92 to 1998–99 and from 2001 to

neg: Irrawaddy Delta mainly populated by farming and fishing communities in several villages besides market towns, mostly located along the main rivers. At 100 per km, it is one of the most densely populated regions in the country with a total population of 3.5 million. Current inhabitants include, apart from the Mon and Bamar, a majority Pwo Kayin. The region is Myanmar's largest rice producer, so its infrastructure of road transportation has been greatly developed during the 1990s and 2000s. Two-thirds of the total arable land is under rice cultivation with a yield of about 2,000–2,500 kg per hectare. Fishing is carried out

neg: Chambertin accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 35 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare is required as well as a minimum grape maturity of 11.5 per cent potential alcohol. Of the producers in Chambertin, the wines of Domaine Armand Rousseau generally command the highest prices. Rousseau owns in Chambertin, as well as a total of in four of the other "Chambertin" Grands Crus. Other vineyard owners with more than in Chambertin are Domaine Jean-Louis Trapet, Domaine Rossignol-Trapet and Camus Père et Fils.

neg: Santo Domingo, Nueva Ecija guerrillas had been killed or wounded, and 29,000 Japanese troops killed or captured in action. The head of the executive department is Mayor Imee L. De Guzman. Botika ng Bayan, Starter Kit Project and Infrastructure Projects are part of the mission and vision of the administration. Hybrid rice (SL 8H) is the latest agriculture breed that the natives promoted. Hybrid Rice Top Yielder is MR. Gregorio Alcantara of Barangay Sagaba, Sto. Domingo, with an average yield of 218 cavans per hectare at 14%mc and 50 kg. per cavan. Businesswoman Angelita Reyes-Castellano of Barangay Malayantoc in Sto, Domingo, Nueva Ecija, manages

neg: Renewable energy chemicals, including biofuels. Industrial biomass can be grown from numerous types of plants, including miscanthus, switchgrass, hemp, corn, poplar, willow, sorghum, sugarcane, bamboo, and a variety of tree species, ranging from eucalyptus to oil palm (palm oil). Plant energy is produced by crops specifically grown for use as fuel that offer high biomass output per hectare with low input energy. Some examples of these plants are wheat, which typically yield 7.5–8 tonnes of grain per hectare, and straw, which typically yield 3.5–5 tonnes per hectare in the UK. The grain can be used for liquid transportation fuels while the straw

neg: Taraxacum kok-saghyz an emergency source of rubber when supplies of rubber from "Hevea brasiliensis" in Southeast Asia were threatened. During this time period, the highest yields achieved by the U.S. were 110 kg of rubber per hectare, while the USSR achieved yields of 200 kg of rubber per hectare. With the conclusion of World War II and the return of affordable "Hevea brasiliensis" rubber (which has 8-10 times the yield), the majority of "T. kok-saghyz" programs were discontinued. There has been a resurgence of attention on "T. kok-saghyz" due to allergic reactions to "Hevea" rubber used in medical devices, and to shortcomings

neg: Agriculture in India soared. A hectare of Indian wheat farm that produced an average of 0.8 tonnes in 1948, produced 4.7 tonnes of wheat in 1975 from the same land. Such rapid growth in farm productivity enabled India to become self-sufficient by the 1970s. It also empowered the smallholder farmers to seek further means to increase food staples produced per hectare. By 2000, Indian farms were adopting wheat varieties capable of yielding 6 tonnes of wheat per hectare. With agricultural policy success in wheat, India's Green Revolution technology spread to rice. However, since irrigation infrastructure was very poor, Indian farmers innovated with tube-wells,

neg: Agriculture in Cuba shortage of water and, similar to other industries in Cuba, lack of fertilizer and modern agricultural technology. The yield per hectare remains lower than the average of Central American and Caribbean countries. Therefore, Cuba has been a major importer of rice. Recently, imports approached 500,000 tonnes of milled rice per year. Cuba was once the world's largest sugar exporter. Until the 1960s, the US received 33% of its sugarcane imports from Cuba. During the cold war, Cuba's sugar exports were bought with subsidies from the Soviet Union. After the collapse of this trade arrangement, coinciding with a collapse in sugar

neg: Germi County metric tons of yield per year, where whole Iran nectarine product exceeds 1.1 million tones, yet, Germi has the best hectare yield of nectarine by more than 40 tones per hectare. Live animals, red meat, dairy products and poultry are among the other important products of region. Germi has two state-approved industrial towns also there are some small or large factories out of industrial towns. Some building materials, as well as valves and some consumer goods, are the industrial production of the region. The production of valves is the most important part of industrial production in the city, and entrepreneurs

neg: Romanée-Conti Cru vineyard. The allowed base yield is 35 hectoliter per hectare (374 US gallons per acre), a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 % potential alcohol is required. The actual yield over the period 2003-2007 was 26 hectoliters per hectare (278 US gallons per acre). Romanée-Conti Romanée-Conti is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, France, with Pinot noir as the primary grape variety. It is situated within the commune of Vosne-Romanée and is a monopole of the

neg: Vilakkupara of the company is Rs.11.78 Crores. Oil Palm India Limited has got a total planted area of 3646 Hect. of plantation spread over in three estates viz. Yeroor, Chithara and Kulathupuzha in Kollam District, Kerala. The total employee strength is 948. Oil Palm is the richest source of oil. While Oil Palm can give around 3 to 5 Tons of oil per hectare, the yield per hectare of oil seeds like ground nut, sun flower, soybean, etc. would come to about 1 ton only. The cultivation of Oil Palm is commercially very much viable in comparison with other commercial crops

neg: Montrachet yield of Montrachet is 40 hectoliter per hectare, and the minimum grape maturity is 12.0 per cent potential alcohol. There were 18 owners and 26 producers as of October 2007 (an owner can own different subdivisions and/or lease to different producers). The largest owner is the de Laguiche family (an aristocratic family from 1200) who leases its subdivision to Joseph Drouhin. The highest prices are typically charged for Montrachet produced by Domaine de la Romanée-Conti, which owns and produces around 3,000 bottles per year. The last sale of a subdivision occurred in 1993 when the Crédit Foncier bank (owner of

neg: Agriculture in India by an Indian farmer, Sumant Kumar, with 22.4 tonnes per hectare in Bihar, also in a demonstration plot. These farmers claim to have employed newly developed rice breeds and system of rice intensification (SRI), a recent innovation in farming. The claimed Chinese and Indian yields have yet to be demonstrated on 7 hectare farm lots and that these are reproducible over two consecutive years on the same farm. The total production and economic value of horticultural produce, such as fruits, vegetables and nuts has doubled in India over the 10-year period from 2002 to 2012. In 2012, the production from

neg: Sugar beet when soil falls from the trailers during transport. The world harvested of sugar beets in 2013. The world's largest producer was the United States, with a harvest. The average yield of sugar beet crops worldwide was 58.2 tonnes per hectare. The most productive sugar beet farms in the world, in 2010, were in Chile, with a nationwide average yield of 87.3 tonnes per hectare. Imperial Valley (California) farmers have achieved yields of about 160 tonnes per hectare and over 26 tonnes sugar per hectare. Imperial Valley farms benefit from high intensities of incident sunlight and intensive use of irrigation and

neg: Commercial sorghum sell it to farmers at almost half the market price. Tanzania's farmers have reported that improved sorghum varieties grow quickly, demand less labour and are more resistant to pests and diseases. The world harvested 55.6 million tonnes of sorghum in 2010. The world average annual yield for the 2010 sorghum crop was 1.37 tonnes per hectare. The most productive farms of sorghum were in Jordan, where the national average annual yield was 12.7 tonnes per hectare. The national annual average yield in world's largest producing country, the USA, was 4.5 tonnes per hectare. The allocation of farm area to sorghum

neg: System of Rice Intensification "can raise irrigated rice yields to about double the present world average without relying on external inputs, also offering environmental and equity benefits". A special issue on SRI in the non-SCI scientific journal "Paddy and Water Environment" collected recent findings in support of SRI. In 2011 five farmers reported that they had beaten the old yield record, the best was a young farmer named Sumant Kumar, who reported setting a new world record in rice production of 22.4 tons per hectare using SRI, beating the existing world record held by the Chinese scientist Yuan Longping by 3 tons. In 2014

neg: Agriculture in India attained self-sufficiency in food staples, the productivity of its farms is below that of Brazil, the United States, France and other nations. Indian wheat farms, for example, produce about a third of the wheat per hectare per year compared to farms in France. Rice productivity in India was less than half that of China. Other staples productivity in India is similarly low. Indian total factor productivity growth remains below 2% per annum; in contrast, China's total factor productivity growths is about 6% per annum, even though China also has smallholding farmers. Several studies suggest India could eradicate its hunger and

neg: Agriculture in Cambodia divided into three areas. The first and richest (producing more than one ton of rice per hectare) covers the area of the Tonle Sap Basin and the provinces of Batdambang, Kampong Thum, Kampong Cham, Kandal, Prey Veng, and Svay Rieng. The second area, which yields an average of four-fifths of a ton of rice per hectare, consists of Kampot and Koh Kong provinces along the Gulf of Thailand, and some less fertile areas of the central provinces. The third area, with rice yields of less than three-fifths of a ton per hectare, comprises the highlands and the mountainous provinces of

neg: Rice tonnes per hectare on a demonstration plot. In 2011, this record was surpassed by an Indian farmer, Sumant Kumar, with 22.4 tonnes per hectare in Bihar. Both these farmers claim to have employed newly developed rice breeds and System of Rice Intensification (SRI), a recent innovation in rice farming. SRI is claimed to have set new national records in rice yields, within the last 10 years, in many countries. The claimed Chinese and Indian yields have yet to be demonstrated on seven-hectare lots and to be reproducible over two consecutive years on the same farm. In late 2007 to May

neg: Cashew production in Tanzania Dodoma. Tanzania has a competitive advantage on the global market, however, the country faces challenges to capitalize on this resource. The harvest time for Tanzanian and Mozambique cashews are in the off season for cashews from India and West Africa and therefore is sold when the market prices are higher. Furthermore, Tanzania has one of the largest sized nuts and has a very high natural yield per hectare. In 2010 an average farm produced over 1 tonne per hectare. Grading the cash crop has been an unnecessary debate that has been challenging the industry. Before the liberalization of the industry

neg: Goriparthi Narasimha Raju Yadav Goriparthi Narasimha Raju Yadav Goriparthi Narasimha Raju Yadav is an Indian farmer, known for his achievements in agricultural farming. Hailing from the Guduru village, in Krishna district, in the south Indian state of Andhra Pradesh, he is reported to have recorded harvests such as 7.5 to 8.3 tonnes of "Pusa Basmati 1" rice per hectare, 3 tonnes of black gram per hectare, and 4 to 5 tonnes of groundnut per hectare. He is also known to have grown a horsegram creeper with over 10,000 branches and a mango tree in his farm yielded 22,000 mangoes in a single season. He

neg: South Maranthalai Village Overview Gram Panchayat : Suganthalai Block / Tehsil : Alwarthirunagari District : Thoothukkudi State : Tamil Nadu Pincode : 628207 Area : 400 hectares Population : 2010 Households : 325 Nearest Town : Arumuganeri 329.3 Hectare of Land irrigated through Canal for Agriculture which is highest percentage of hectare of Irrigated through canal cultivation in the entire Alwarthirunagari Taluk Maru Canal also called as Suganthalai Kuttam is the Longest Canal which is situated adjacent to Suganthalai panchayat Road that Connect Kurumbur Agriculture is the main stay of this Village. Rice, Betel Leaf, Black Lentil Dal Occupies Major percentage in

neg: Yield (wine) Yield (wine) In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield. Two different types of yield measures are commonly used, mass of grapes per vineyard surface, or volume of wine per vineyard surface. The yield is often seen as a quality factor, with lower yields associated with wines with more concentrated flavours, and the maximum allowed yield is therefore regulated for many wine appellations. In most of Europe, yield is measured in hectoliters per hectare, i.e., by the volume

neg: Agriculture in Cambodia unmilled rice per hectare. New rice varieties (IR36 and IR42) have much higher yields—between five and six tons of unmilled rice per hectare under good conditions. Unlike local strains, however, these varieties require a fair amount of urea and phosphate fertilizer (25,000 tons for 5,000 tons of seed), which the government could not afford to import in the late 1980s. Unseasonable droughts and unpredictable rainfall are increasingly disrupting rice cultivation and forcing Cambodian farmers to search for jobs in cities. Traditional rice farming relied on rain falling predictably two times a year, which used to occur with regularity. rains tend

neg: Ambadi seed oil be used for pulp and in other industries. The seed yield is 350–450 kg per hectare, and the seeds contain between 18 and 22% protein. The annual potential yield for ambadi in India is around 75,000 tonnes of seeds and around 13,000 tonnes of oil. Ambadi seeds are greyish or dull green in appearance, while "H. sabdiriffa" plant seeds are brown or pink. Ambadi seeds are tetrahedral in shape and contain 18-22% oil. They have good storage stability, and their strongly adherent seed coat makes separation from the kernel difficult. The yield of oil from seeds is about 15%. To

neg: Gorewada Zoo This will help maintain sanctity of Gorewada lake on the right side, which supplies drinking water to the city. As per the latest plan, Indian Safari will be in 145 hectares, followed by leopard, sloth bear, lion and tiger safari each in 25 hectare, herbivore composite safari (40 hectare), night safari (45 hectare), African safari (90 hectare), bio-park (30 hectare), bird park (7 hectare), reservoir (20 hectare), entrance plaza (16.5 hectare) among other attractions. Gorewada Zoo Gorewada Zoo is a zoo in Maharashtra state, India. On commission, this is likely to be one of the largest captive Zoo Safari in

neg: Quezon, Isabela area, 50.75 km² are devoted to rice production with 45.84 km² being irrigated and 4.91 km² unirrigated. Other crops grown include corn and vegetables as well as commercial crops like mango, citrus, coconut and banana. Production records reveal that the palay production of the municipality reached an aggregate total of 27,176 metric tons or 543,520 cavans. The bulk of the palay produced came from the irrigated rice lands with a total population of 25,212 metric tons or 504,240 cavans. Average yield was 5.5 metric tons or 110 cavans per hectare for irrigated lands and 4.0 metric tons or 80 cavans

neg: Sweet potato stored at with >90% relative humidity. Colder temperatures injure the roots. In 2016, global production of sweet potatoes was 105 million tonnes, led by China with 67% of the world total (table). In 2016, the world average annual yield for sweet potato crop was 13 tonnes per hectare. The most productive yield of sweet potatoes was in Senegal, where the nationwide average annual yield was 39 tonnes per hectare. Sweet potatoes are cultivated throughout tropical and warm temperate regions wherever there is sufficient water to support their growth. Sweet potatoes became common as a food crop in the islands of

neg: Peak water water withdrawal out of all the countries in the world. Eighty-six percent of that water supports agriculture. That heavy use is dictated in large part by what people eat. People in India consume a lot of rice. Rice farmers in India typically get less than half the yield per unit area while using ten times more water than their Chinese counterparts. Economic development can make things worse because as people's living standards rise, they tend to eat more meat, which requires lots of water to produce. Growing a tonne of grain requires 1,000 tonnes of water; producing a tonne of

neg: Crop yield of cities meant an increased demand for food stuffs by non-farmers, and their willingness to pay for it. This, in turn, led the farmer to (further) innovation, more intensive farming, the demand/creation of new and/or improved farming implements, and a quest for improved seed which improved crop yield. Thus allowing the farmer to raise his income by bringing more food to non-farming (city) markets. The unit by which the yield of a crop is measured is kilograms per hectare or bushels per acre. Historically speaking, a major increase in crop yield took place in the early eighteenth century with the

neg: Quezon, Isabela metric tons or 64,440 cavans with an average yield of 4.5 metric tons per hectare or 90 cavans per hectare. This is valued at around 22.5 million with a farm gate price of 7.50 per kilogram. The average yield has been computed in dry weight basis of 14% moisture content. The agricultural data also revealed that vegetables are also grown in farms and the household backyard. The total area planted is 10.5 hectares. Vegetables include eggplant, ampalaya, tomato, sweet potato, upo, beans, gabi, and pechay, okra, kalabasa, and mongo. There are around 20.5 hectares occupied by fruit trees in the

neg: Traditional rice of Sri Lanka in the country's population, a new series of rice varieties, called "the H series," was introduced in the 1950s. Fertilizers were also introduced at this time to increase harvest yield. As a result, the average yield of rice increased from 0.65 metric ton/hectare (mt/ha) to 1.73 mt/ha in 1950. Unfortunately, many of the new rices of Sri Lanka contained lower concentrations of glutamic acid, vitamins, and fiber, and a higher glycemic index than the traditional varieties. While the new rices were being produced in greater quantities, it was not as nutritious as the traditional rice that had once sustained the

neg: La Tâche AOC The allowed base yield is 35 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. The actual yield over the period 2003-2007 was 30 hl/ha. La Tâche AOC La Tâche is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. It is situated within the commune of Vosne-Romanée and is a monopole of the winery Domaine de la Romanée-Conti. La Tâche borders on La Grande

neg: Heterosis and also more uniform than the earlier double-cross hybrids. The process of creating these hybrids often involves detasseling. Temperate maize hybrids are derived from two main heterotic groups: Iowa Stiff Stalk Synthetic, and non stiff stalk. Rice production has seen enormous rise in China due to heavy uses of hybrid rice. In China, efforts have generated a super hybrid rice strain (LYP9) with a production capability of ~15 tons per hectare. In India also, several varieties have shown high vigor, including RH-10 and Suruchi 5401. The concept of heterosis is also applied in the production of commercial livestock. In cattle,

neg: Mazoyères-Chambertin production for Charmes-Chambertin, around half of which actually originates in the Mazoyères-Chambertin vineyard. The main grape variety for Mazoyères-Chambertin is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare is required as well as a minimum grape maturity of 11.5 per cent potential alcohol. Mazoyères-Chambertin Mazoyères-Chambertin is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard

neg: Rice production in Romania Rice production in Romania Rice production in Romania plays a fairly important role in food supply in Romania and is cultivated largely for domestic consumption but also for exports. As of 2009, Romania cultivated around of rice fields ranking third in the European Union in terms of rice area. The most important growing areas are located along the Danube River in Ialomiţa, Brăila, Olt and Dolj counties. In 2009 rice production reached 72,500 metric tons with an yield of 5.62 tons/hectare. According to FAOSTAT in 2008 Romania was ranked sixth in rice production in the EU with 48,917 metric tons,

neg: Nypa fruticans Also in Sarawak, where it is called "gula apong". The nipa palm produces a very high yield of sugar-rich sap. Fermented into ethanol or butanol, the sap may allow the production of 6,480–20,000 liters per hectare per year of fuel. By contrast sugarcane yields roughly 5200 liters of ethanol per hectare per year and an equivalent area planted in corn (maize) would produce only roughly 4000 liters per hectare per year, before accounting for the energy costs of the cultivation and alcohol extraction. Unlike corn and sugarcane, nipa palm sap requires little if any fossil fuel energy to produce from

neg: Chorey-les-Beaune wine per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this not very often practiced. The allowed base yield is 40 hectoliters per hectare of red wine and 45 hectoliters per hectare for white wine. The grapes must reach a maturity of at least 10.5 per cent potential alcohol for red wine and 11.0 per cent for white wine. Chorey-les-Beaune wine Chorey-les-Beaune wine is produced in the commune of Chorey-les-Beaune in Côte de Beaune of Burgundy. The "Appellation d'origine contrôlée" (AOC) Chorey-les-Beaune, which may also be written Chorey, may be used for

neg: Biodiesel yields are highly dependent on climatic and soil conditions. The estimates at the low end put the yield at about 200 US gal/acre (1.5-2 tonnes per hectare) per crop; in more favorable climates two or more crops per year have been achieved. It is grown in the Philippines, Mali and India, is drought-resistant, and can share space with other cash crops such as coffee, sugar, fruits and vegetables. It is well-suited to semi-arid lands and can contribute to slow down desertification, according to its advocates. According to a study by Drs. Van Dyne and Raymer for the Tennessee Valley Authority,

neg: Soybean 2016 were the United States (35% of world total), Brazil (29%) and Argentina (18%). The global production of soybeans is forecast to be 337 million tonnes in 2017–2018, The United States, Brazil and Argentina are the world's largest soybean producers and represent more than 80% of global soybean production (table). In 2016, the average worldwide yield for soybean crops was 2.8 tonnes per hectare. The three largest yields per hectare were in Turkey, Georgia and Italy, having an average nationwide soybean yield of 4.0 tonnes. The most productive soybean farms in the world in 2016 were in Turkey, with a

neg: Charmes-Chambertin Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. Mazoyères-Chambertin, which adjoins Charmes-Chambertin to the south, is generally (and legally) bottled under the Charmes-Chambertin appellation. Charmes-Chambertin Charmes-Chambertin is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. It is located in the southern part of the commune of Gevrey-Chambertin and on the lower hillside east of Chambertin

neg: Tláhuac 4.5%, but it is still the highest in the Federal District. The main draw is the relatively low cost of land in comparison to the rest of the city. Tláhuac has a population density of 90 inhabitants per hectare, one of the lowest in the Federal District, which has an average of 128 per hectare. However, in some areas, density has climbed to over 200 per hectare mostly in the northwest. However, most of the borough still has fewer than 100 per hectare. Neighborhoods with the densest population include La Nopalera, Colonial Miguel Hidalgo and Colonial Los Olivos where most

neg: Yam (vegetable) world average annual yield of yams was 8.8 tonnes per hectare in 2014, with Ethiopia having the most productive farms of 29.7 tonnes per hectare. Roots and tubers such as yam are living organisms. When stored, they continue to respire, which results in the oxidation of the starch (a polymer of glucose) contained in the cells of the tuber, which converts it into water, carbon dioxide, and heat energy. During this transformation of the starch, the dry matter of the tuber is reduced. Amongst the major roots and tubers, properly stored yam is considered to be the least perishable. Successful

neg: Lupinus mutabilis of seeds is between 8-12%. From peasant plots average yield is about per hectare under suitable conditions yield reaches up to per hectare. Disease control Alkaloids can act as a pesticide but breeding goals aim for a low alkaloid content. Therefore, other disease control methods must be applied. Since ‘‘L. mutabilis’‘ is a low-input crop, disease control mainly is done by phytosanitary methods. A reduction of soil born saprophytes can be reached by removing dry straw from the field. Instead of green manure the plant residues can be used as fuel. Seed borne diseases can be reduced by translocation of

neg: Biofuels by region and will continue to be, implemented in two stages: First is a demonstration project, which was carried out over the period 2003-2007 aimed at cultivating 400,000 hectares of Jatropha expected to yield about 3.75 tons of oilseed per hectare annually. The project has also demonstrated the viability of other related activities/projects such as seed collection and oil extraction. In addition, the government will build a transesterification plant. Second, a commercialization period which started in 2007 and will proceed until 2012 will continue with Jatropha cultivation. The plan also involves the installation of more transesterification plants that will position India to

neg: Maranges wine hectoliter white wine. The total amount produced corresponds to almost 1 million bottles, of which over 900.000 bottles of red wine and around 50.000 bottles of white wine. For white wines, the AOC regulations allow both Chardonnay and Pinot blanc to be used, but most wines are 100% Chardonnay. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this not very often practiced. The allowed base yield is 40 hectoliter per hectare of red wine and 45 hectoliter per hectare for white wine.

neg: Salem, Tamil Nadu are 25–30 tons per hectare, one of the highest in the world; the national average is 19 tons per hectare, and the world average is 10 tons. The Salem Steel Plant, a unit of the Steel Authority of India, produces cold-rolled stainless steel and a hot-rolled stainless-carbon steel alloy. The plant is being expanded and modernised, with plans for steel-melting and continuous-casting facilities. The Southern Iron and Steel Company (part of JSW Steel) have their first integrated steel plant in Salem for the production of TMT corrosion-resistant bars and alloy steels. The Leigh Bazaar is the region's largest market for

neg: Test weight used under authority of the United States Grain Standards Act, USGSA) include test weight criteria. Test weight Test weight refers to the average weight of a cereal as measured in pounds per bushel (1bu. = 8 gallons or 2150.42 cu. inches). Test weight is an important predictor of milling yield for rice and flour extraction rate for wheat. USDA’s official weight per bushel for the highest grade for major cereals and oilseeds include: wheat and soybeans (60 lbs./bu.); corn, sorghum, and rye (56 lbs./bu.); barley (48 lbs./bu.); oats (32 lbs./bu.); and rice (45 lbs./bu.). When producers deliver grain that is

neg: Test weight Test weight Test weight refers to the average weight of a cereal as measured in pounds per bushel (1bu. = 8 gallons or 2150.42 cu. inches). Test weight is an important predictor of milling yield for rice and flour extraction rate for wheat. USDA’s official weight per bushel for the highest grade for major cereals and oilseeds include: wheat and soybeans (60 lbs./bu.); corn, sorghum, and rye (56 lbs./bu.); barley (48 lbs./bu.); oats (32 lbs./bu.); and rice (45 lbs./bu.). When producers deliver grain that is significantly below the official weights the prices are discounted. Official U.S. Grain Standards (developed and

neg: Rice production in the Philippines 1981-82. Average productivity increased from 1.23 metric tons per hectare in 1961 to 3.59 metric tons per hectare in 2009. This green revolution was accompanied by an expanded use of chemical inputs. Among farmers surveyed in Central Luzon, the quantity of insecticide active ingredient applied per hectare increased tenfold from 1966 to 1979, from less than 0.1 kilogram per hectare to nearly 1.0 kilogram per hectare. By the mid-1990s, this figure had been cut in half. Since then, use has declined even more, and levels of insecticide use are now slightly below what they were before the Green Revolution began.

neg: Regional Bordeaux AOCs hectare with a distance of 2.2 meters between rows, compared to 4,000 plants per hectare with a distance of 2.5 meters between rows for regular Bordeaux. This higher density makes it harder for the plants to survive creating stronger deeper roots, and healthier vines for the ones that do. The regulations also stipulate a lower yield, about 10 percent lower per hectare, which allows each vine to maximize the nutrients received by the grapes that have not been pruned. The grapes must also be picked riper at harvest with higher natural sugar levels resulting in 10 percent natural alcohol level

neg: Jatropha curcas sodium hydroxide (NaOH) or caustic soda and potassium hydroxide (KOH), which forms fatty esters (e.g., methyl or ethyl esters), commonly known as biodiesel. It takes approximately 10% of methyl alcohol by weight of the fatty substance to start the transesterification process. Estimates of "Jatropha" seed yield vary widely, due to a lack of research data, the genetic diversity of the crop, the range of environments in which it is grown, and "Jatropha"s perennial life cycle. Seed yields under cultivation can range from 1,500 to 2,000 kilograms per hectare, corresponding to extractable oil yields of 540 to 680 litres per hectare

neg: Grain yield monitor back into the clean grain elevator after it has been processed. This sensor orientation allows for sampling grain moisture throughout a field during harvest operations. Measurement of grain yield comes from the measured grain mass flow, the harvester speed, and header width. Grain moisture as determined by the moisture sensor or by operator input into the yield monitor can also be included to estimate dry grain mass. In the United States the grain yield is typically reported as bushels per acre. SI units for grain yield measurement are typically reported as tonnes per hectare or in few cases . The

neg: Milk on production systems, nutrition of the cows, and only to a minor extent different genetic potential of the animals. What the cow ate made the most impact on the production obtained. New Zealand cows with the lowest yield per year grazed all year, in contrast to Israel with the highest yield where the cows ate in barns with an energy-rich mixed diet. The milk yield per cow in the United States, the world's largest cow milk producer, was per year in 2010. In contrast, the milk yields per cow in India and China – the second and third largest producers

neg: Katarni rice the market.It has recently been tagged with Geographical Indication for certain blocks under Bhagalpur, Banka and Munger districts of Bihar. Due to unique quality characteristics, it has immennce export potential. Facts about Katarni Rice: Duration(days): 160; Yield (t/ha): 1-1.5; Plant height(cm): 130-175; Grain size: Small; Grain aroma: Strong Katarni rice Katarni rice ("chawal" in Hindi) is a unique tasting, aromatic, short grain rice grown in India, in the state of Bihar. Grown natively in the Bhagalpur and Banka districts, Katarni rice is not only in demand in Bihar, but throughout the country. Despite its uniqueness, Katarni rice is facing the

neg: La Grande Rue also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The permitted base yield is 35 hectoliters per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. La Grande Rue La Grande Rue is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot Noir as the main grape variety. In general its character

neg: Bonnes Mares on the myth of a winegrower who is said to have unearthed in this vineyard a sculpture representing three goddesses of fecundity, the "bonnes mères". The main grape variety for Bonnes Mares is Pinot Noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 35 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare is required as well as a minimum grape maturity of 11.5 per cent potential

neg: Échezeaux also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 35 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. Échezeaux Échezeaux () is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. Échezeaux is located within the commune of

neg: Richebourg (wine) film Sideways. "Richebourg has more opulence than finesse ... Richebourg is the more massive and Le Romanée[-Conti] finer" The main grape variety for Richebourg is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 35 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. There are several different vineyard owners in Richebourg, Domaine

neg: Condrieu AOC 500 vines per hectare, and the base yield is 41 hectoliter per hectare. The grape must reach a maturity giving at least 178 g/l sugar in the must (corresponding to 10.5 per cent potential alcohol) and the finished wines must have at least 11.5 per cent alcohol by volume, but no more than 14 per cent after any chaptalisation. If the wine has more than 45 grams per liter of sugar (only applicable for rare sweet Condrieu wines), it must not have been chaptalised to reach that sugar level. Condrieu AOC Condrieu (From the French "coin de ruisseau" meaning "corner

neg: Yuan Longping rice. In 1970, he found a particularly important species of wild rice that he ended up using for the creation of a high-yield hybrid rice species. In 1973, in cooperation with others, he was finally able to establish a complete process for creating and reproducing this high-yield hybrid rice species. The next year they successfully cultivated a hybrid rice species which had great advantages over conventionally grown rice. It yielded 20 percent more per unit than that of common rice breeds, putting China in the lead worldwide in rice production. For this achievement, Yuan Longping was dubbed the "Father of

neg: Cytisus proliferus cycle. Tree lucerne as a nitrogen fixing tree is able to harvest more than half a ton of free atmospheric nitrogen, per hectare, per year, if planted at plantation density in alley crop rows on 1/3 of a hectare, with 2/3 of the hectare planted to cash crops in the interrows. This intercropping approach is very similar to the short lived tree Sesbania sesban. The intercropping using tree lucerne results in potential production increases to commercial production levels, although the biological fertilisation benefits typically only kicks in from month 24 onwards, with the first substantial commercial crop yield benefit at

neg: Xiangliangyou 900 varieties in the series been exported with Chinese agricultural technical assistance to places such as Africa where populations are forecast to massively increase in coming years. Xiangliangyou 900 Xiangliangyou 900 (湘两优900) is a cultivar of hybrid rice that holds the world's record for yield specifically average of 17.2 tons a hectare even in cold semi-arid climates (Bsk) in Köppen-Geiger. It was developed in China in 2017 in Hubei specifically to feed the nation's huge population, to help making it food secure, and is the lastest of a series of hybrid rice varieties with high yields. Many varieties of rice have

neg: Chassagne-Montrachet wine gris as accessory grapes in the red wines, but this not very often practiced. The allowed base yield is 40 hectoliter per hectare of red wine and 45 hectoliter per hectare for white wine. The grapes must reach a maturity of at least 10.5 per cent potential alcohol for village-level red wine, 11.0 per cent for village-level white wine and Premier Cru red wine, and 11.5 per cent for Premier Cru white wine. The style of white Chassagne-Montrachet is often both fruity and mineral, with the level of oak varying between producers. There are 48 "climats" in Chassagne-Montrachet classified as

neg: Savigny-lès-Beaune wine gris as accessory grapes in the red wines, but this is not very often practiced. The allowed base yield is 40 hectoliter per hectare of red wine and 45 hectoliter per hectare for white wine. The grapes must reach a maturity of at least 10.5 per cent potential alcohol for village-level red wine, 11.0 per cent for village-level white wine and Premier Cru red wine, and 11.5 per cent for Premier Cru white wine. There are 22 "climats" in Savigny-lès-Beaune classified as "Premier Cru" vineyards. The wines of these vineyards are designated "Savigny-lès-Beaune Premier Cru" + vineyard name, or may

neg: Saint-Aubin wine allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this not very often practiced. The allowed base yield is 40 hectoliter per hectare of red wine and 45 hectoliter per hectare for white wine. The grapes must reach a maturity of at least 10.5 per cent potential alcohol for village-level red wine, 11.0 per cent for village-level white wine and Premier Cru red wine, and 11.5 per cent for Premier Cru white wine. There are 20 "climats" in Saint-Aubin classified as "Premier Cru" vineyards. One group of

neg: Ruchottes-Chambertin grape variety for Ruchottes-Chambertin is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare is required as well as a minimum grape maturity of 11.5 per cent potential alcohol. Ruchottes-Chambertin Ruchottes-Chambertin is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as

neg: Latricières-Chambertin produced, corresponding to about 37,000 bottles. The main grape variety for Latricières-Chambertin is Pinot noir. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes, but this is practically never used for any Burgundy Grand Cru vineyard. The allowed base yield is 37 hectoliter per hectare, a minimum planting density of 9,000 vines per hectare and a minimum grape maturity of 11.5 per cent potential alcohol is required. Latricières-Chambertin Latricières-Chambertin is an "Appellation d'origine contrôlée" (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion

neg: Aloxe-Corton wine to be used, but most wines are 100% Chardonnay. The AOC regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this not very often practiced. The allowed base yield is 40 hectoliter per hectare of red wine and 45 hectoliter per hectare for white wine. The grapes must reach a maturity of at least 10.5 per cent potential alcohol for village-level red wine, 11.0 per cent for village-level white wine and Premier Cru red wine, and 11.5 per cent for Premier Cru white wine. There